BLUE CHEESE AND TOMATO SPREAD
From the Greek Island of Chios. Adapted from The Foods of the Greek Islands. Posted for ZWT6. Tomatoes may be prepared a day in advance and refrigerated.
Provided by Chocolatl
Categories Spreads
Time 1h1m
Yield 2 1/2 cups, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- Arrange tomatoes on a baking sheet in a single layer, cut side up.
- Bake for 1 hour, until they shrink to half their original size.
- Let cool, then puree.
- Just before serving, mash cheeses together with a fork.
- Stir in tomatoes; mixture should be somewhat coarse.
- Add vodka or rum.
- Drizzle with oil and stir to mix; oil should not be completely incorporated.
- Place in a serving bowl and sprinkle with mint.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #appetizers #condiments-etc #eggs-dairy #vegetables #greek #oven #european #vegetarian #spreads #cheese #dietary #low-carb #low-in-something #tomatoes #equipment #4-hours-or-less
You'll also love
Snack M
[email protected]This is a great recipe for a quick and easy snack or appetizer. I love the combination of blue cheese and tomatoes.
Musa kazim hussain
[email protected]I doubled the recipe and it was still gone in a flash. This is definitely a recipe I'll be making again and again.
Jack Dawson
[email protected]The spread is creamy and flavorful, with a slight tang from the tomatoes.
Cameron Anley
[email protected]I made this spread for a party and it was gone in minutes. Everyone loved it!
Kulb Tamang
[email protected]This recipe is a keeper! It's simple, delicious, and always a hit with my guests.
Muzamil Muzamil
[email protected]This spread is so easy to make and it's always a crowd-pleaser. I love serving it with crackers or pita bread.
Eya Ayari
[email protected]I followed the recipe exactly and the spread turned out great. It was creamy and flavorful.
Chantell Bezuidenhout
[email protected]I made this spread for my book club meeting and everyone raved about it. I will definitely be making it again.
Zargul Khan
[email protected]This spread is perfect for a summer party or picnic.
Husam Albitar
[email protected]I'm not a fan of blue cheese, but I still enjoyed this spread. The tomatoes and cream cheese balance out the strong flavor of the cheese.
Pradesh Powanraj
[email protected]This recipe is a great way to use up leftover tomatoes from your garden.
Isa Vargas
[email protected]Just made this spread and it was a hit! My friends loved it and it was gone in minutes. Definitely a keeper!
Mohammad , Jabban
[email protected]This blue cheese and tomato spread is a delightful appetizer or snack. It's easy to make and has a delicious, creamy texture with a tangy kick from the blue cheese and tomatoes. I highly recommend it!