BLUE CHEESE CRESCENT SPIRALS
I am always on the look-out for finger food for our many appetizer parties. This recipe came about from my love of Bleu Cheese and my desire to have a nibble that was easy to eat at a standing room only party. Add or reduce cream cheese to bleu cheese ratio to suit your tastes.
Provided by Ms B.
Categories Cheese
Time 35m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Process pecans in a food processor until finely chopped.
- Add cheeses and process until very smooth. Add the milk, if necessary to blend smoothly.
- (Can prepare ahead to this point and then place in a covered dish and refrigerate until ready to proceed.).
- Unroll dough into 4 long rectangles.
- Firmly press diagonal perforations to seal.
- Spread the cream cheese/bleu cheese/nut mixture on each rectangle.
- Starting at the shortest side, roll up each rectangle, press and seal.
- Cut each of the 4 rolls into 5 slices forming 20 slices.
- Place cut side down on an ungreased cookie sheet.
- Press one pecan half on each slice.
- Bake 15-20 minutes or until golden brown.
- Remove from cookie sheet.
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jaden Steele
[email protected]I'm not a big fan of blue cheese, but I thought I'd give these Blue Cheese Crescent Spirals a try. I'm so glad I did! They were delicious! The blue cheese flavor was not too strong and the crescent roll dough was flaky and buttery.
Sir Shuvon
[email protected]These Blue Cheese Crescent Spirals were a bit bland for my taste. I think I'll try adding some more spices next time.
Cool kid 246
[email protected]I've never made Blue Cheese Crescent Spirals before, but I'm so glad I tried this recipe. They were so easy to make and they were a huge hit with my family.
Cecile Anderson
[email protected]These Blue Cheese Crescent Spirals were easy to make and they tasted great. I would definitely make them again.
Joshua Esparza
[email protected]I followed the recipe exactly and my Blue Cheese Crescent Spirals turned out perfectly. They were flaky and golden brown on the outside and the filling was creamy and flavorful.
Bawack Stacy
[email protected]These Blue Cheese Crescent Spirals were a bit too rich for my taste, but my husband loved them. I think they would be great for a party or potluck.
MD Mafujul
[email protected]I was a bit skeptical about these Blue Cheese Crescent Spirals, but I'm so glad I tried them. They were delicious! The blue cheese and crescent roll dough were a perfect combination.
Naina Kh
[email protected]These Blue Cheese Crescent Spirals are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Shuro Shuro
[email protected]I've made these Blue Cheese Crescent Spirals several times now and they always turn out perfect. They're the perfect appetizer for any occasion.
Shanell Dubose
[email protected]These Blue Cheese Crescent Spirals were a hit at my party! They were so easy to make and everyone loved them.