BLUE CHEESE QUESADILLAS
Here's a peach of a sandwich you can get on the table in less than 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 8
Number Of Ingredients 11
Steps:
- In medium bowl, mix all salsa ingredients. Cover and refrigerate until serving time.
- Heat oven to 375°F. Grease cookie sheet. In small bowl, mix all filling ingredients. Sprinkle over 4 tortillas; top with remaining tortillas, pressing down slightly. Place on cookie sheet.
- Bake 8 to 10 minutes or until cheese begins to melt and tortillas are slightly browned. Cut each into 8 wedges. Serve with salsa.
Nutrition Facts : Calories 260, Carbohydrate 28 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 2 g, Protein 10 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 3 g, TransFat 1/2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Josh Ikechukwu
[email protected]I was disappointed with these quesadillas. The blue cheese was not melted properly and the bacon was not crispy. I would not recommend this recipe.
Xavier Lewis
[email protected]These quesadillas were a bit too heavy for me. The blue cheese and bacon were very rich and the quesadillas were a bit greasy. I would probably not make these again.
Rafiya Jaleel
[email protected]I love blue cheese and these quesadillas were a great way to enjoy it. The bacon and pears added a nice touch of sweetness and crunch. I would definitely make these again.
Chad Becker
[email protected]These quesadillas were easy to make and tasted delicious! I used a gluten-free tortilla and added some roasted red peppers. They were a perfect lunch.
Abdullah Bhai
[email protected]I followed the recipe exactly and the quesadillas turned out great! The blue cheese and bacon were perfectly melted and the quesadillas were crispy. I would definitely recommend this recipe.
Brayo Musembi
[email protected]I made these quesadillas for my family and they loved them! The blue cheese and bacon were a great combination and the quesadillas were cooked perfectly. I would definitely make these again.
Summaya Manzoor
[email protected]These quesadillas were okay. The blue cheese was not as flavorful as I expected and the bacon was a bit dry. I would probably not make these again.
gaming sojib
[email protected]I was disappointed with these quesadillas. The blue cheese was not melted properly and the bacon was not crispy. I would not recommend this recipe.
Bangla Video of
[email protected]These quesadillas were a bit too rich for my taste. The blue cheese was overpowering and the bacon was too salty. I would recommend using less blue cheese and bacon next time.
Mrs SBF
[email protected]I love blue cheese and these quesadillas were no exception. The flavors were amazing and the quesadillas were cooked to perfection. I would definitely recommend this recipe.
Ernest McCollum
[email protected]These blue cheese quesadillas were easy to make and tasted great! I used a whole wheat tortilla and added some avocado and tomato. They were a perfect lunch.
Mohammad qadeer Qadeer
[email protected]I made these quesadillas last night and they were delicious! The blue cheese and bacon were a great combination. I also added some caramelized onions and they were amazing. Thanks for the recipe!
Ramatu Adam
[email protected]OMG, these blue cheese quesadillas were a total hit at my party! They were so easy to make and everyone loved them. The combination of blue cheese, bacon, and pears was just perfect. I'll definitely be making these again.