A light, fruity cocktail. Enough to chase away the winter blues!
Provided by The Sanguine Chef
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Pour the pineapple juice, curacao, and rum into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve.
Nutrition Facts : Calories 251.2 calories, Carbohydrate 28.9 g, Cholesterol 25.6 mg, Fat 3.5 g, Fiber 0.2 g, Protein 2.1 g, SaturatedFat 2.3 g, Sodium 28.4 mg, Sugar 18.3 g
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