BLUE POTATOES MASHED WITH ROASTED GARLIC
Steps:
- Peel and cut the potatoes into cubes. Boil them in salted water for approximately 15 minutes or fork tender. Once potatoes have cooked, drain the water.
- In a large bowl add the garlic, sour cream, butter, and Parmesan to the potatoes, and mash until desired consistency. Add salt and pepper to taste.
- To serve, add as a side to any dish.
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Kitimbo Joel
[email protected]I've made these mashed potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Saeed Umar
[email protected]These mashed potatoes are a great way to use up leftover roasted garlic. They're also a delicious and easy side dish.
brian king
[email protected]I'm not a big fan of garlic, but I decided to try this recipe anyway. I was pleasantly surprised at how much I enjoyed them! The roasted garlic was not overpowering at all.
Abdirizak Abdulaahi
[email protected]I made these mashed potatoes for Christmas dinner and they were a huge hit! Everyone loved them.
Mdaziz Salman
[email protected]These mashed potatoes were so creamy and flavorful. I would definitely recommend them to anyone looking for a delicious side dish.
Milana Sorokina
[email protected]I'm always looking for new ways to make mashed potatoes and this recipe definitely delivered. The roasted garlic added a unique and delicious flavor.
warunkar Juned
[email protected]These mashed potatoes were a big hit at my potluck. Everyone was asking for the recipe.
Liaquat Ali Mangrio
[email protected]I've made mashed potatoes many times before, but this recipe is by far the best. The roasted garlic really takes them to the next level.
Kites Lover
[email protected]I'm not a very experienced cook, but I was able to make these mashed potatoes without any problems. They turned out great and my family loved them.
Amelia Griffith
[email protected]I made these mashed potatoes for Thanksgiving dinner and they were a huge success! Everyone loved them. I will definitely be making them again next year.
radha karki
[email protected]I followed the recipe exactly and my mashed potatoes turned out perfectly. They were so smooth and fluffy, and the roasted garlic added a wonderful flavor.
JAY JR
[email protected]I'm not a big fan of blue potatoes, but I decided to try this recipe anyway. I was pleasantly surprised at how much I enjoyed them! The roasted garlic really mellowed out the flavor of the potatoes and made them very creamy.
Shreedhar Acharya
[email protected]These mashed potatoes were so easy to make and they turned out so creamy and flavorful. I will definitely be making them again.
Felix Enoch
[email protected]I made these mashed blue potatoes for a dinner party and they were a huge hit! Everyone raved about how delicious they were. The roasted garlic really made all the difference.
Harley bennett
[email protected]These mashed blue potatoes with roasted garlic were an absolute delight! The roasted garlic added a wonderful depth of flavor that perfectly complemented the creamy texture of the potatoes. I would highly recommend this recipe to anyone looking for a