BLUE RIBBON SUGAR COOKIES
A light, crispy but tender sugar cookie loaded with flavor. These cookies are especially requested at Christmas. They're easy and definitely a crowd-pleaser.
Provided by magicallydelicious
Categories Desserts Cookies Sugar Cookies
Yield 48
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Sift together the flour, cream of tartar, baking soda and salt; set aside.
- In a large bowl, cream together the butter, oil, confectioners' sugar and white sugar until well blended. Stir in the eggs, vanilla and lemon extracts. Gradually mix in the dry ingredients until well blended. Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the cookie sheet. Flatten cookies to 1/8 inch thickness using the bottom of a glass dipped in sugar. Colored sugar may be used if you do not plan to frost cookies later.
- Bake for 9 to 12 minutes in the preheated oven, or until the edges are golden brown. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 141.2 calories, Carbohydrate 16.8 g, Cholesterol 15.4 mg, Fat 7.7 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 2.6 g, Sodium 98.3 mg, Sugar 8.7 g
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USAMAA MOHAMMED
[email protected]These cookies look amazing! I'm definitely going to make them for my next party.
Mubashar Janjua
[email protected]I've heard great things about these cookies. I can't wait to try them!
EDIEL Flores
[email protected]I'm going to try making these cookies this weekend. They look delicious!
Asmaul Hosna
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dense. I'm going to try again with a different recipe.
Maya Bhai
[email protected]These cookies are a bit plain for my taste. I think they would be better with some added flavor, like chocolate chips or nuts.
Nathan Flatt
[email protected]I'm not a huge fan of sugar cookies, but these were actually really good. They're not too sweet, and the texture is perfect.
Ovayo Siswenye
[email protected]These cookies are delicious! I love the way the sugar crystals sparkle on top.
Sushil Thapa
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are always perfect, and they taste amazing.
Kee kee
[email protected]These cookies are so easy to make, even my kids can help. They're always a fun activity for a rainy day.
Ws Jani
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, and you can easily customize the cookies to your liking.
Joseph Oborny
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're definitely a classic sugar cookie recipe.
Anthony Fuqua
[email protected]I've been making these cookies for years, and they're always a hit with my family and friends. They're the perfect balance of chewy and crispy, and the frosting is to die for.
Farheen Raifa
[email protected]These sugar cookies are a classic for a reason! They're easy to make, and they always turn out delicious. I love that they're not too sweet, so I can enjoy them without feeling guilty.