BLUEBERRY BREAKFAST SAUCE
This fresh-tasting sauce, chock-full of blueberries, tastes great served over pancakes, French toast, waffles or even ice cream. Whether you use fresh or frozen blueberries, the flavor is fantastic ... and with only four ingredients, it cooks up in a flash, making for the perfect quick and easy blueberry breakfast. -Ellen Benninger, Stoneboro, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 2 cups.
Number Of Ingredients 4
Steps:
- In a 2-qt. saucepan, combine sugar and cornstarch; gradually stir in water. Add blueberries; bring to a boil over medium heat, stirring constantly. Boil for 1 minute, stirring occasionally. Serve warm or cold over French toast, pancakes or waffles.
Nutrition Facts : Calories 36 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein.
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Amanda Jarrett
[email protected]This sauce is a game-changer for my breakfast routine. It's so easy to make and it makes my pancakes and waffles taste amazing.
Gabriel Hiinkle
[email protected]I love the way this sauce brightens up my morning. It's a great way to start the day.
Tarek Allam
[email protected]This sauce is a great addition to any breakfast table. It's delicious, easy to make, and a great way to use up fresh blueberries.
Leigh Palumbo
[email protected]I'm not a morning person, but this sauce makes getting out of bed a little bit easier. It's the perfect way to start my day.
Creepy man
[email protected]This sauce is a great way to get your kids to eat more fruit. It's sweet and delicious, and they'll love the pop of color it adds to their plate.
muaz ahmed yousef
[email protected]I'm always looking for new and exciting breakfast recipes, and this one definitely fits the bill. It's a great way to change up your morning routine.
Andrea Rosas
[email protected]This sauce is a keeper! It's going to be my new go-to for weekend brunches.
Karin Pain
[email protected]I've never made a breakfast sauce before, but this one was so simple to follow. It turned out great and my kids loved it.
Khshouaib Khshouaib
[email protected]This sauce is so easy to make and it's so delicious. I love the way the blueberries burst in your mouth.
Salawat Abiodun
[email protected]I'm not a big fan of blueberries, but I really enjoyed this sauce. It's not too sweet and has a nice tartness to it.
Daniel Lare
[email protected]I made this sauce for a brunch party and it was a huge hit! Everyone loved the sweet and tangy flavor.
Sweet Love
[email protected]This sauce is a great way to use up fresh blueberries. It's also a delicious and healthy way to start your day.
Lwandiso Mpetshwa
[email protected]I love this sauce! It's so versatile. I've used it on pancakes, waffles, french toast, and even ice cream. It's always a crowd-pleaser.
Kimmy Espinoza
[email protected]This blueberry breakfast sauce is a delightful addition to any morning meal. It's easy to make and has a perfect balance of sweetness and tartness. I served it over pancakes and waffles, and it was a hit with my family.