Think of this as a blueberry crisp turned into a hand-held treat. Oats and fresh blueberries combine for a sweet, uncomplicated dish. -Blair Lonergan, Rochelle, Virginia
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, combine cake mix, oats and butter until crumbly. Press 3 cups into a greased 9-in. square baking pan. Bake 15 minutes. Cool on a wire rack 5 minutes., Meanwhile, in a small bowl, combine preserves, blueberries and lemon juice. Spread over crust. Stir pecans and cinnamon into remaining crumb mixture. Sprinkle over top., Bake until lightly browned, 18-20 minutes. Cool on a wire rack before cutting into bars.
Nutrition Facts : Calories 429 calories, Fat 18g fat (9g saturated fat), Cholesterol 30mg cholesterol, Sodium 362mg sodium, Carbohydrate 66g carbohydrate (38g sugars, Fiber 2g fiber), Protein 4g protein.
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Raz Lekhori
[email protected]I followed the recipe exactly and my bars turned out dry. I'm not sure what I did wrong.
Xander Freeley
[email protected]These bars are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
zaw zae
[email protected]I'm not a huge fan of blueberries, but I really enjoyed these bars. The crumb topping and blueberry filling were the perfect combination.
Anil Yadav
[email protected]I made these bars with fresh blueberries and they were amazing! The flavor was so much better than when I use frozen blueberries.
Ali Zack
[email protected]These bars are the perfect size for a snack or dessert. I love that I can grab one and go.
Sunny Gupta
[email protected]I love the crumb topping on these bars. It adds a nice crunchy texture.
JaMarChea Anderson
[email protected]I'm so glad I found this recipe. These bars are now my go-to dessert for potlucks and parties.
Salman Anwar798
[email protected]These bars are so delicious! I love the way the blueberries burst in my mouth.
chotu 420
[email protected]I've never made blueberry crumb bars before, but these were so easy to follow. They turned out perfect!
dilip Kc
[email protected]These bars are the perfect combination of sweet and tart. I love the way the blueberry filling pairs with the crumb topping.
Rashik Siam
[email protected]I'm not a big baker, but these bars were so easy to make. I'm definitely going to be making them again.
Daniel Mccray
[email protected]I made these bars for my kids' school bake sale and they were a huge hit! They sold out in minutes.
Steven Cox
[email protected]These bars are the perfect summer treat. They're light and refreshing, and the blueberry filling is so delicious.
Rafaqat ali gill Rafaqat ali gill
[email protected]I love how easy these bars are to make. I can have them in the oven in less than 30 minutes.
Marlon Morgan
[email protected]These bars are so good! The blueberry filling is bursting with flavor and the crumb topping is the perfect finishing touch.
WALEED YAR
[email protected]I've made these bars several times now and they're always perfect. The recipe is easy to follow and the results are always delicious.
Warasa Ali
[email protected]I made these bars for a potluck and they were a huge success! Everyone loved them.
Lorraine Gonzalez
[email protected]These blueberry crumb bars were a hit with my family! The crust was buttery and flaky, and the blueberry filling was sweet and tart. The crumb topping added a nice crunchy texture. I will definitely be making these again.