Steps:
- In a large bowl, whisk egg, milk and flour until blended. Refrigerate, covered, 1 hour., Preheat oven to 350°. Place a 6-in. skillet coated with cooking spray over medium heat. Stir batter; fill a 1/4-cup measure halfway with batter and pour into center of pan. Quickly lift and tilt pan to coat bottom evenly. Cook until top appears dry; turn crepe over and cook 15-20 seconds longer or until bottom is cooked. Remove to a wire rack. Repeat with remaining batter., In a small bowl, mix ricotta cheese, 2 tablespoons marmalade, sugar and cinnamon. Spoon about 2 tablespoons mixture onto each crepe; top with about 1 tablespoon blueberries. Fold opposite sides of crepes over filling, forming a rectangular bundle., Place blintzes on a 15x10x1-in. baking pan coated with cooking spray, seam side down. Bake, uncovered, 10-15 minutes or until heated through. Serve with sour cream and the remaining marmalade and blueberries. Freeze option: Freeze cooled crepes between layers of waxed paper in a freezer container. To use, thaw overnight in refrigerator overnight. Proceed as directed.
Nutrition Facts : Calories 301 calories, Fat 9g fat (5g saturated fat), Cholesterol 63mg cholesterol, Sodium 129mg sodium, Carbohydrate 42g carbohydrate (23g sugars, Fiber 2g fiber), Protein 14g protein. Diabetic Exchanges
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LakiX
[email protected]These blintzes look so light and fluffy. I can't wait to try them!
Ali Wattoo
[email protected]I'm always looking for new blintz recipes, and this one looks like a keeper. I love the idea of using blueberries and oranges in the filling.
Eggs Benedict
[email protected]These blintzes are a work of art! The presentation is beautiful and I bet they taste even better than they look.
Sarah Rinehart
[email protected]OMG! These blintzes look amazing! I'm drooling just looking at them. I can't wait to make them!
Kevin Mwangi
[email protected]These blintzes look delicious! I love the combination of blueberries and oranges. I'm definitely going to try this recipe.
Seren Emad
[email protected]I love the way these blintzes look! The blueberry orange filling is so colorful and the blintzes are cooked to a golden brown. I can't wait to try them!
Kadhija Weldon
[email protected]These blintzes were easy to make and turned out great! The instructions were clear and easy to follow. I will definitely be making these again.
Emmanuel Nti
[email protected]These blintzes were a hit at my brunch party. Everyone loved the flavor of the blueberry orange filling and the blintzes were cooked perfectly. I will definitely be making these again.
Olorato Kenosi
[email protected]These blintzes were a delicious and unique treat. I love the combination of blueberries and oranges in the filling. The blintzes are also cooked perfectly. I will definitely be making these again.
Angy Garcia
[email protected]I love the combination of blueberries and oranges in these blintzes. The filling is so flavorful and the blintzes are cooked to perfection. I will definitely be making these again.
Saddam Askaryar
[email protected]These blintzes were a bit time-consuming to make, but they were totally worth it! The flavor of the blueberry orange filling is amazing and the blintzes are cooked perfectly. I will definitely be making these again for special occasions.
Oghogho Imoekor
[email protected]I'm not a very experienced cook, but these blintzes were easy to make and turned out great! The instructions were clear and easy to follow. I will definitely be making these again.
Munesh Kumar
[email protected]These blintzes were easy to make and turned out great! The blueberry orange filling is delicious and the blintzes are cooked evenly. I will definitely be making these again.
El Raquel
[email protected]I made these blintzes for my family and they were a huge success! The kids loved them and my husband said they were the best blintzes he's ever had. I will definitely be making these again.
Alii Maliik
[email protected]These blintzes were a hit at my brunch party! Everyone raved about how delicious they were. I will definitely be making these again.
kofi ayumu
[email protected]I love blintzes, and these blueberry orange ones are some of the best I've ever had. The filling is bursting with flavor and the blintzes are cooked to perfection. I highly recommend this recipe!
Pam Santoro
[email protected]These blintzes were a bit more work than I expected, but they were totally worth it! They were so delicious and everyone loved them. I will definitely be making these again for special occasions.
Daren Almamari
[email protected]I'm not usually a fan of blintzes, but these blueberry orange ones were amazing! The filling was so flavorful and the blintzes were cooked perfectly. I will definitely be making these again.
Francis Emmanuel
[email protected]These blueberry orange blintzes were a delightful treat! The combination of sweet blueberries and tangy oranges was perfect, and the blintzes were cooked to perfection. I will definitely be making these again!