BLUEBERRY ORANGE COFFEE CAKE
This is an incredibly moist and delicious snack cake and needs no glaze added
Provided by Mandy Holmes
Categories Cakes
Time 1h
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees. Grease and flour bundt pan
- 2. Combine first 6 ingredients and blend on low for 30 seconds; beat on medium 2 minutes. Fold in berries and bake 45-50 minutes.
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Chi Chi lucy
[email protected]Yum!
Rahatjaniii Gillani
[email protected]This coffee cake is so easy to make and it's always a crowd-pleaser! I love the orange and blueberry flavors.
Robyn Fleming
[email protected]I followed the recipe exactly and my coffee cake turned out dense and dry. I'm not sure what went wrong.
Fuaad Bashiir
[email protected]This coffee cake was a bit too sweet for my taste, but my family loved it. I think next time I'll reduce the amount of sugar in the batter.
Rick Garbacz
[email protected]I've made this coffee cake several times and it's always a hit! It's a great recipe to have on hand for when you need a quick and easy breakfast or snack.
Nasasira Stavia
[email protected]This coffee cake is a great way to start your day! It's flavorful and moist, and the orange and blueberry flavors pair perfectly together.
Melusi Lincoln
[email protected]I made this coffee cake for my family and they loved it! It was easy to make and turned out perfect.
Farhan Khanzada
[email protected]This coffee cake was delicious! The orange flavor was perfect and the blueberries added a nice sweetness. I would definitely make this again.