BLUEBERRY PINEAPPLE BUCKLE
I was searching around for a recipe to use my Molly's Recipe#376373 and found this great recipe on Betty Crocker website. It tasted great with the faux pineapple and I bet would taste great with regular pineapple as well. The pineapple sauce is a bit thin so feel free to add more cornstarch to thicken it up.
Provided by Ceezie
Categories Dessert
Time 1h20m
Yield 9-10 serving(s)
Number Of Ingredients 20
Steps:
- Heat oven to 350ºF. In large bowl, mix all filling ingredients except pineapple and blueberries with spoon until well blended. Fold in pineapple and blueberries. Spread in ungreased 8-inch square pan.
- In small bowl, mix all topping ingredients except butter. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles resemble fine crumbs. Sprinkle over blueberry mixture.
- Bake 45 to 50 minutes or until golden brown and toothpick inserted in center comes out clean.
- Meanwhile, in 1-quart saucepan, mix brown sugar and cornstarch. Add enough water to reserved pineapple juice to measure 2/3 cup; stir into brown sugar mixture. Cook over medium heat, stirring constantly, until mixture boils. Boil and stir 1 minute; remove from heat. Stir in lemon juice. Serve over warm dessert.
Nutrition Facts : Calories 367.9, Fat 17.3, SaturatedFat 8.4, Cholesterol 52.5, Sodium 214.9, Carbohydrate 51.1, Fiber 1.3, Sugar 32, Protein 3.8
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BLK OFFICIAL
[email protected]I'm always looking for new blueberry recipes, and this buckle is a keeper. It's so easy to make and it's always a hit.
MD Shadat
[email protected]This buckle is a great way to use up fresh blueberries. I love the combination of blueberries and pineapple.
Gift Zulu
[email protected]I made this buckle for my family, and they loved it. My kids even asked for seconds!
Natacha Nkutu
[email protected]This buckle is the perfect dessert for a summer picnic. It's portable and easy to eat.
Jennifer Schwebach
[email protected]I love the way this buckle looks. It's so rustic and homey.
Amira Benrebha
[email protected]This buckle is a great dessert for a potluck or bake sale. It's easy to transport, and it's always a hit.
Michele Crider
[email protected]I'm not a baker, but this buckle was so easy to make. I'm definitely going to try more recipes from this website.
Stephen Karanja
[email protected]This buckle is the perfect dessert for a brunch or breakfast. It's light and fluffy, and it's not too sweet.
tems himdung
[email protected]I love the streusel topping on this buckle. It adds a nice crunch and sweetness.
Gregg Partridge
[email protected]This buckle is a great way to use up leftover blueberries. I always have a few pints of blueberries in my freezer, so I'm always looking for new ways to use them.
Phakjira Tanee
[email protected]I made this buckle exactly as the recipe said, and it turned out perfectly. I'm definitely going to make it again.
Karen Kelly
[email protected]This buckle is so moist and flavorful. I couldn't stop eating it!
Henry Garcia
[email protected]I'm not usually a fan of pineapple in desserts, but this buckle was amazing. The pineapple added a nice tartness that balanced out the sweetness of the blueberries.
Sphe Ngema
[email protected]This buckle is the perfect dessert for a summer party. It's easy to make ahead of time, and it can be served warm or cold.
Khizer Rahim
[email protected]I made this buckle for a potluck, and it was a huge hit. Everyone loved it!
Nagato X99
[email protected]This buckle is so easy to make, even a beginner baker can do it.
Kath Mally
[email protected]I love the combination of blueberries and pineapple in this buckle. It's a unique and delicious flavor combination.
Xhuljan Breshanaj
[email protected]This buckle is the perfect summer dessert. It's light and refreshing, and the fruit filling is bursting with flavor.
Rosa Rojas (More_air)
[email protected]I've made this buckle several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.
ngazibini mangele
[email protected]This blueberry pineapple buckle was a hit! The cake was moist and flavorful, and the pineapple added a nice tartness. The streusel topping was the perfect finishing touch.