BLUEBERRY RASPBERRY CRUNCH
This quick-to-fix dessert comes in handy when I need to make something sweet in a hurry. I often have the ingredients in my pantry.-Harriett Catlin, Nanticoke, Maryland
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Combine pie fillings in a greased 13-in. x 9-in. baking dish. In a bowl, combine cake mix, walnuts and butter until crumbly; sprinkle over filling. , Bake at 375° for 25-30 minutes or until filling is bubbly and topping is golden brown. Serve warm.
Nutrition Facts : Calories 443 calories, Fat 15g fat (6g saturated fat), Cholesterol 20mg cholesterol, Sodium 398mg sodium, Carbohydrate 74g carbohydrate (44g sugars, Fiber 3g fiber), Protein 3g protein.
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Moseeul Rifed
m93@hotmail.co.ukI love the combination of blueberries and raspberries in this crunch. It's a perfect summer dessert.
gaming Hasib
hasib@hotmail.frThis recipe is a keeper! I'll definitely be making it again and again.
AnwLegend YT
anwlegend@yahoo.comNot bad, but I've had better blueberry raspberry crunch.
Demon King
demon.king52@yahoo.comThis is my new go-to recipe for blueberry raspberry crunch. It's easy to make and always a crowd-pleaser.
Ramen Halder
halder.r@gmail.comThe crunch topping was a little soft for my liking, but the filling was delicious.
Bad - Boy
boy_b@gmail.comI've made this recipe several times and it always turns out great. It's a family favorite!
Aliahmad Amad
aamad57@aol.comA bit too sweet for my taste, but overall a good recipe.
Angela Piper
pipera12@yahoo.comThis recipe was easy to follow and the end result was so impressive. I served it at a dinner party and it was a huge success.
Matt May
m.may41@gmail.comDelicious! The filling was tart and sweet, and the topping was perfectly crispy.
Osei James
james@hotmail.comMade this last night and it was a hit! Everyone loved it and I will definitely be making it again.
Conor Leonard
conor-leonard10@yahoo.comThis blueberry raspberry crunch was heavenly! The combination of sweet berries and crunchy topping was perfect. It was easy to make and disappeared quickly at our gathering.