BLUEBERRY SALSA

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BLUEBERRY SALSA image

Categories     Sauce     Berry     Side     No-Cook

Number Of Ingredients 10

1 1/4 cups frozen wild blueberries
1 firm mango peeled - finely chopped
1 bunch Thai basil - finely chopped
½ bunch chives - finely chopped
1 fresh jalapeno seeded - finely chopped
1teasoon Japanese pickled ginger - finely chopped
1tablespoon fresh lime juice
1 tablespoon grated lime zest
1 tsp olive oil
salt to taste

Steps:

  • Combine ingredients in a bowl and serve with chicken brochette.

Sk Hasib Raj
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This salsa is a great way to use up leftover blueberries. It's also a healthy and delicious snack.


Reath Thok
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I'm not a big fan of blueberries, but I actually really enjoyed this salsa. It's the perfect balance of sweet and savory.


Elizabeth Orsolan
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This salsa is so versatile. I've used it on tacos, burritos, and even as a dip for chips. It's always a hit.


Khadija Akhlaque
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I made this salsa for a potluck and it was gone in minutes! Everyone loved it.


Md limon mia
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This salsa was a total flop. The blueberries were too tart and the jalapeños were way too spicy. I ended up throwing it out.


Md Moniruzzaman Monir
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This salsa was a bit too sweet for my taste, but I think I just need to adjust the amount of sugar I add next time.


pashto typist
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This is the best blueberry salsa recipe I've ever tried. It's so well-balanced and flavorful. I highly recommend it.


Tukpei Umaru
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I've never had blueberry salsa before, but I'm so glad I tried this recipe. It's so unique and flavorful. I served it with grilled chicken and it was perfect.


Solomon Eshun
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This salsa is so easy to make, and it's so delicious! I love the pop of sweetness from the blueberries and the subtle heat from the jalapeños.


Grace Gutton
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This blueberry salsa was a huge hit at my party! The combination of sweet blueberries, tangy lime juice, and spicy jalapeños was perfect. I'll definitely be making this again.


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