BLUEBERRY SOUR CREAM ICE CREAM (LOW FAT, NO ADDED SUGAR)

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Blueberry Sour Cream Ice Cream (Low Fat, No Added Sugar) image

Make and share this Blueberry Sour Cream Ice Cream (Low Fat, No Added Sugar) recipe from Food.com.

Provided by yogiclarebear

Categories     Frozen Desserts

Time 29m

Yield 6 serving(s)

Number Of Ingredients 7

1 lb fresh blueberries
1/2 tablespoon stevia powder
1 tablespoon lemon juice
1 cup reduced-fat sour cream
2 1/2 cups unsweetened almond milk
1/2 teaspoon almond extract
almonds and berries, for garnish

Steps:

  • Puree blueberries in a food processor.
  • Blend in all other ingredients and chill for 2-4 hours.
  • Freeze in your ice cream machine according to manufacturer's instructions.

Raiful Alam
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This ice cream was too icy for my taste. I think I'll try a different recipe next time.


Maheshika Kombalathara
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I wish there were more blueberries in this ice cream. The flavor was a bit bland.


Jahanzaib Rana
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This ice cream is a bit pricey to make, but it's worth it for a special occasion.


Zewdu Berhan
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I've never made ice cream before, but this recipe was easy to follow and turned out great.


Kia Gator
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This ice cream is a great way to get your kids to eat their fruit. My kids love it!


Sanjib Babu
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I'm not a huge fan of blueberries, but this ice cream was surprisingly good. The blueberry flavor was subtle and not overpowering.


Lina Manandhar
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This ice cream is so delicious, I can't believe it's low-fat and sugar-free.


Gavin Scollard
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I've made this ice cream several times now, and it's always a hit. It's a great recipe to have on hand for special occasions or just for a sweet treat.


Footimy
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This ice cream is perfect for a hot summer day. It's light and refreshing, and it always hits the spot.


Ian Byrne
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I'm so glad I found this recipe. It's a healthier alternative to traditional ice cream, and it tastes just as good.


Katende Peterson
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This ice cream is a great way to use up leftover blueberries. I always have a few extra berries in my fridge, and this recipe is a perfect way to use them up.


Nakasujja
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I love this recipe because it's so easy to make. I can whip up a batch of this ice cream in no time.


Brittany Bowen
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I made this ice cream for a special occasion and it turned out perfectly. It was so smooth and creamy, and the blueberry flavor was divine. I highly recommend this recipe.


MalikAmir MalikAmir
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This ice cream was a hit at my summer party! Everyone loved the unique flavor and refreshing taste.


Maite Ragophala
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I was skeptical about making ice cream without sugar, but this recipe proved me wrong. The ice cream was incredibly flavorful and creamy. My kids loved it too!


Mariana Mwamba
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This blueberry sour cream ice cream is fantastic! It's creamy, smooth, and has just the right amount of sweetness. I love that it's made with low-fat ingredients and no added sugar. It's a healthier way to enjoy a delicious frozen treat.