BLUEBERRY SPREAD
Make and share this Blueberry Spread recipe from Food.com.
Provided by Dancer
Categories Spreads
Time 23m
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- Combine blueberries, 1/2 cup water, and lemon juice in a heavy saucepan.
- Bring to a boil; simmer gently for about 8 minutes, stirring frequently.
- Meanwhile, soak gelatin in remaining 1/4 cup cold water.
- Remove blueberries from heat; add gelatin and sweetener and mix well to dissolve.
- Turn into small, hot jars; cover lightly and allow to cool.
- Cover tightly and store in refrigerator no longer than two weeks.
Nutrition Facts : Calories 119.7, Fat 0.6, SaturatedFat 0.1, Sodium 8.9, Carbohydrate 28.6, Fiber 4.7, Sugar 19.4, Protein 3.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shally Kisuya
[email protected]This spread is a great way to add a touch of elegance to your next brunch or tea party.
Victoria Amaral
[email protected]This spread is a great gift idea. I like to give it to friends and family members as a hostess gift or a holiday gift.
md nazmul islam
[email protected]This spread is a great make-ahead item. I like to make a batch on the weekend and then I have it on hand all week for breakfast, lunch, and snacks.
Don Williams
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
Suraj Nepali
[email protected]This spread is a great way to use up fresh blueberries. It's also a great way to add a pop of color and flavor to your breakfast or brunch table.
John Weeks
[email protected]I love this spread! It's so versatile and it can be used in so many different ways. I use it on toast, pancakes, waffles, and even as a filling for pies and pastries.
Richard Torres
[email protected]This is the best blueberry spread I've ever had! It's so flavorful and it has the perfect amount of sweetness.
Altaf Gameor
[email protected]I'm a big fan of blueberry spread, and this recipe is one of my favorites. It's so easy to make and it always turns out perfectly.
george morutloa
[email protected]This spread is a great way to get kids to eat their fruit. My kids love it on toast and pancakes, and they even like it as a dip for apples and bananas.
Elaine Gilliver
[email protected]I made this spread for a brunch party and it was a huge hit! Everyone loved the fresh blueberry flavor and the smooth consistency.
Diane Rogers
[email protected]I've tried a lot of different blueberry spreads, but this one is by far the best. It's the perfect combination of sweet and tart, and it has a beautiful purple color.
Prince Akash
[email protected]This spread is so easy to make and it's so delicious! I love that I can control the amount of sugar that goes into it. I also like to add a little bit of cinnamon or nutmeg for a extra flavor.
BlackGlow
[email protected]I was looking for a blueberry spread that wasn't too sweet, and this one fit the bill perfectly. It has a nice tartness that balances out the sweetness of the blueberries.
Mis Halima
[email protected]This spread is a staple in my pantry. I love that it's made with all-natural ingredients and that it's so versatile. I use it on everything from toast to yogurt to ice cream.
Mari Stegeman
[email protected]I've been making this blueberry spread for years and it's always a crowd-pleaser. It's so easy to make and it's a great way to use up fresh blueberries.
Loretta Nicolle
[email protected]I made this spread for the first time last week and it was a huge hit with my family! The blueberries were perfectly balanced with the sugar and lemon juice, and the spread had a beautiful consistency.
Val
[email protected]This blueberry spread is a delightful homemade condiment that adds a burst of sweetness and tang to any meal. I love using it on toast, pancakes, and waffles, but it's also great as a filling for pastries and cakes.