BLUEBERRY SURPRISE
This recipe came from my son's mother-in-law, Trudy Rawls. My husband is a big time blueberry lover, so he made sure we got this recipe. You could use any other flavor pie filling. But around my house, it has got to be blueberry.
Provided by Debbie Thurmond
Categories Fruit Desserts
Time 40m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Mix the crust ingredients together and press into a greased 9 x 13 inch pan. Bake at 350 degrees until crisp, about 10-12 minutes.
- 2. Mix together cream cheese, confectioner's sugar, and Cool Whip. Spread over the prepared crust
- 3. Gently and evenly top with the blueberry pie filling. Refrigerate until set and ready to serve.
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Shahidah Bae
[email protected]I made this cake for a bake sale and it was a huge hit! Everyone loved it. I will definitely be making it again.
Abdisalam Ali
[email protected]I'm not a big fan of cake, but I really enjoyed this blueberry surprise. The blueberries were so sweet and juicy, and the cake was moist and fluffy.
Solar 3clipse
[email protected]This cake is so moist and flavorful. I love the combination of blueberries and lemon. It's the perfect summer dessert.
Biplob Bau
[email protected]I made this cake for my wife's birthday and she loved it! She said it was the best blueberry cake she's ever had.
Whitney Nance
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. I love that it's so easy to make.
Bakht khan Bakht khan
[email protected]This cake is a great way to use up fresh blueberries. I also added a teaspoon of lemon zest to the batter, which gave it a nice citrus flavor.
Leilani Pinon
[email protected]I'm not a fan of blueberries, but I loved this cake! The crumb topping was the perfect complement to the sweet blueberries.
ts Nwes
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The cake was gone in minutes.
Alaa Mamdouh
[email protected]This is my new favorite blueberry recipe! The cake is so moist and flavorful, and the blueberries are perfectly sweet and tart. I love that it's also a one-bowl recipe, which makes cleanup a breeze.
Dumisa Maqosha
[email protected]I'm not much of a baker, but this recipe was easy to follow and turned out great. The blueberries gave the cake a wonderful flavor and the crumb topping added a nice crunch.
Marko Max
[email protected]This blueberry surprise recipe was a hit with my family! The blueberries were so sweet and juicy, and the cake was moist and fluffy. I will definitely be making this again.