BOILED CABBAGE

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Boiled Cabbage image

This simple, but deeply flavorful side is the perfect accompaniment to roasted pork or chicken, sausages or your St. Patty's Day corned beef. The crinkly leaves of savoy cabbage hold up well to this cooking method and the buttery sauce readily clings to them, but you could use regular green cabbage, too.

Provided by Food Network Kitchen

Categories     side-dish

Time 30m

Yield 6 to 8 servings

Number Of Ingredients 6

4 slices thick-cut bacon (about 4 ounces), coarsely chopped
4 tablespoons unsalted butter
1 1/2 cups low-sodium chicken broth
Pinch freshly grated nutmeg
Kosher salt and freshly ground black pepper
1 medium head savoy cabbage (about 2 1/2 pounds), cored and chopped into 1- to 2-inch pieces

Steps:

  • Scatter the bacon in a large Dutch oven and cook over medium heat, stirring occasionally, until crisp, 6 to 8 minutes. Transfer the bacon to a paper towel-lined plate using a slotted spoon and set aside.
  • Remove all but about 1 tablespoon of the bacon fat from the pot and add 2 tablespoons of the butter. When the butter has melted, add the broth, nutmeg, 1/2 teaspoon salt and a generous amount of pepper. Simmer for about 2 minutes to blend the flavors.
  • Add the cabbage, bring the liquid back to a simmer over low heat and cover the pot. Cook, stirring occasionally, until the cabbage is very tender, about 20 minutes. Season with salt and pepper, if needed. Melt the remaining 2 tablespoons butter in a microwave or a small pot and drizzle over the cabbage. Just before serving, top with the reserved bacon.

Jageshwar Ishar
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This boiled cabbage recipe is a great way to save money on your grocery bill. Cabbage is a very affordable vegetable, and this recipe uses very few other ingredients. It's a great way to feed your family a delicious and healthy meal without breaking


JAMIE OGIBA
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This boiled cabbage recipe is a great comfort food. It's warm and hearty, and it's perfect for a cold winter day. The cabbage is tender and flavorful, and the bacon adds a nice smoky flavor. I always feel better after eating a bowl of boiled cabbage.


Abdulhakim Ahmed
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I love this boiled cabbage recipe because it's so versatile. You can serve it as a side dish, or you can use it as a main course. You can also add other ingredients to the recipe, such as potatoes, carrots, or sausage. It's a great way to use up what


Yaron
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This boiled cabbage recipe is a great way to get your daily dose of vegetables. The cabbage is packed with nutrients, and the bacon adds a nice source of protein. It's also a very affordable meal, which is always a plus.


gatcha roblox star
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I've made this boiled cabbage recipe several times, and it's always a hit. It's a great way to use up leftover cabbage, and it's also a delicious and easy meal. The cabbage is always tender and flavorful, and the bacon adds a nice smoky flavor. I hig


Mohamed Lamine Stambouli
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I'm a big fan of boiled cabbage, and this recipe is one of my favorites. The cabbage is always tender and flavorful, and the bacon adds a nice smoky flavor. I also like that this recipe is so easy to make. It's a great weeknight meal.


Jonathan Okello
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This boiled cabbage recipe is a great way to get your kids to eat their vegetables. My kids are always reluctant to eat cabbage, but they loved this recipe. The cabbage was tender and flavorful, and the bacon made it irresistible. I'll definitely be


Alvin Christopher
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I made this boiled cabbage recipe for a potluck, and it was a huge hit. Everyone loved it! The cabbage was tender and flavorful, and the bacon added a nice smoky flavor. I'll definitely be making this recipe again for future potlucks.


TESTIMONY WOBO
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This boiled cabbage recipe is a great way to use up leftover cabbage. I had some leftover cabbage from a previous meal, and I didn't know what to do with it. I found this recipe online, and it was the perfect solution. The cabbage turned out great, a


Iofjskiw Iwowuh3u
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I was pleasantly surprised by how much I enjoyed this boiled cabbage. I'm not usually a fan of cabbage, but this recipe was really good. The cabbage was tender and flavorful, and the bacon added a nice smoky flavor. I'll definitely be making this aga


Harry Harryawan
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I've been making this boiled cabbage recipe for years, and it's always a hit. It's so simple to make, and the results are always delicious. The cabbage is always tender and flavorful, and the bacon adds a nice touch of smokiness. I highly recommend t


Jabir m Idris
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This boiled cabbage recipe is a lifesaver! I'm not the best cook, but this dish turned out perfectly. The cabbage was tender and flavorful, and the bacon added a nice smoky flavor. My family loved it, and I'll definitely be making it again.


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