BOILERMAKER
Make and share this Boilermaker recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour whiskey into a shot glass.
- Serve beer in a frosted mug or glass as a chaser; or drop whiskey-filled shot glass into beer-filled mug.
Nutrition Facts : Calories 208.5, Sodium 9.5, Carbohydrate 8.5, Protein 1.1
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Sachintha Viduranga
[email protected]This recipe is just okay. It's not bad, but it's not great either.
Dutton
[email protected]I don't have any of the ingredients for this recipe. I'll have to pass.
Kaye Vyoral
[email protected]This recipe is a bit too complicated for me. I'm looking for something that's quick and easy to make.
Rabia Tahir
[email protected]I'm not sure about this recipe. It seems like it might be a little too sweet for my taste.
Hd Janto
[email protected]This recipe looks amazing! I'm definitely going to add it to my list of recipes to try.
RFI JAN
[email protected]I'm always looking for new and interesting recipes to try. This one definitely fits the bill! I can't wait to try it out.
Shahed Rana
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover chicken or steak.
Jewaun Walters
[email protected]I love the versatility of this recipe. You can use any type of bourbon or stout that you like. I've even tried it with different types of whiskey and it's always delicious.
Joshua Jr.
[email protected]This is a great recipe for a party. It's easy to make a large batch and it's always a hit with guests.
Grace Pontius
[email protected]I've never had a boilermaker before, but I'm definitely a fan now! This recipe is so easy to make and it's the perfect drink for any occasion.
Ntombi Ndlovu
[email protected]This recipe is a great way to introduce someone to the world of craft beer. It's not too hoppy or bitter, so it's easy to drink.
Kimberly Wilson
[email protected]I'm not a big fan of bourbon, but I really enjoyed this recipe. The stout mellows out the bourbon and makes it much more palatable.
Afaq Hamid
[email protected]This is the perfect drink for a cold winter night. It's warm and comforting and the flavors are just amazing.
MD Asif Ekbal
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make.
Md.shohel Rana
[email protected]This recipe is a great way to use up leftover stout. I always have a bottle or two in the fridge and this is a great way to enjoy it.
Lesley Mamakoko
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it! The combination of bourbon and stout is really unique and enjoyable.
Nontsikelelo Kgomo
[email protected]I followed the recipe exactly and my boilermaker turned out perfectly! The flavors were well-balanced and the drink was very refreshing.
S Farjana
[email protected]This was my first time making a boilermaker and it was surprisingly delicious! I'll definitely be making it again.
Ashadiya Hussein
[email protected]I've made this recipe several times now and it always turns out great! It's so easy to make and always a crowd-pleaser.
Jordan's Purdee
[email protected]This recipe was a hit at my last party! Everyone loved the unique combination of flavors. I especially liked the way the sweetness of the bourbon complemented the bitterness of the stout.