BONNIE'S PARSLEY SALAD
This is a family salad we have enjoyed for many years, especially when lettuce was not available. You will love the clean fresh taste. Enjoy! Photos are my own, and so is this humble recipe.
Provided by BonniE !
Categories Other Side Dishes
Time 20m
Number Of Ingredients 6
Steps:
- 1. Wash the curly parsley and drain it. Blot with paper towels. Remove the stems. Chop very fine by hand.
- 2. Add the tomatoes, chopped fine.
- 3. Add the green onions, chopped fine.
- 4. Mix lemon juice, olive oil and salt and pour over the salad, toss to mix thoroughly. Refrigerate overnight to blend flavors. Enjoy!
- 5. Here is how it looks. Enjoy!
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[email protected]This salad is a great way to get your daily dose of vitamins and minerals. It's a healthy and delicious dish that's perfect for any meal. It's a great way to add some color and flavor to your plate.
Marlei Jones
[email protected]This salad is a great way to use up leftover parsley. It's a delicious and versatile dish that can be served as a side dish or a main course. It's a great way to add some color and flavor to your plate.
Isma Ibra
[email protected]I love to serve this salad with grilled chicken or fish. It's a light and healthy meal that's perfect for any occasion.
Sohil sahu
[email protected]This salad is a great make-ahead dish. It's even better the next day. It's a great option for a quick and easy meal.
Santa Santa
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor. It's a great way to add some color and flavor to your plate.
Jena Tude
[email protected]This salad is a great way to get your daily dose of vitamins and minerals. It's a healthy and delicious dish that's perfect for any meal.
Malik Karim
[email protected]I love the bright and lemony flavor of this salad. It's a refreshing and flavorful dish that's perfect for any occasion.
Mia Casanova
[email protected]This salad is a great way to use up leftover parsley. It's a delicious and versatile dish that can be served as a side dish or a main course.
Bishal Dash
[email protected]I love to serve this salad with grilled chicken or fish. It's a light and healthy meal that's perfect for any occasion.
Nancy Bernal
[email protected]This salad is a great make-ahead dish. It's even better the next day.
Sibtain
[email protected]I'm not usually a fan of parsley, but this salad changed my mind. It's so flavorful and refreshing.
Shahzad Siddiqui
[email protected]This salad is a great way to add some color to your plate. It's a beautiful and delicious dish.
Livingstine Mensa
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
Sean Justg
[email protected]This is a great salad for summer. It's light and refreshing, and it's the perfect way to cool down on a hot day.
Hannelie Julius
[email protected]I made this salad for a picnic and it was the perfect dish to take along. It's light and refreshing, and it travels well.
Rayden Smith
[email protected]This salad is the perfect way to use up fresh parsley. It's a great way to get your daily dose of vitamins and minerals.
Nyaguthi Mathenge
[email protected]I love how versatile this salad is. I've added different ingredients to it, like tomatoes, cucumbers, and feta cheese, and it's always delicious.
Jona John
[email protected]This is my new favorite salad! It's so easy to make and it's always a crowd-pleaser.
Renet Namisago
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the bright, lemony flavor.
Marlena Bijak
[email protected]This salad is so refreshing and flavorful! I love the combination of parsley, lemon, and garlic. It's the perfect side dish for any meal.