This recipe makes a great dip or side dish. If making this for a dip, I highly recommend using the beer rather than chicken broth as it adds a nice, subtle flavor. Serves 4 as a side dish, many more as a dip.
Provided by swissms
Categories Beans
Time 10m
Yield 1 1/4 cups, 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a saucepan.
- Over medium heat, stir until the beans are heated through, about 5-10 minutes.
- For dip, transfer beans to a fondue pot to keep warm. Serve with Tostitos.
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Rana Zeeshan
[email protected]These refried beans are so good, I could eat them every day!
Rubel Howlader Ariful Islam
[email protected]I've tried a lot of refried bean recipes, but this one is definitely my favorite. The beans are always creamy and flavorful, and they're the perfect addition to any Mexican meal.
John Joseph Rico
[email protected]These refried beans were the perfect side dish for my tacos. They were creamy, flavorful, and they had just the right amount of spice.
Intellectuals' Club
[email protected]I'm not sure what I did wrong, but my refried beans turned out really bland. I think I might have forgotten to add the salt.
will Times
[email protected]These refried beans were so easy to make, and they tasted delicious. I will definitely be making them again.
atiq imran
[email protected]I followed the recipe exactly, but my refried beans turned out too dry. I had to add some extra liquid to make them creamy.
Faisal Ghouth
[email protected]These refried beans were a bit too spicy for my taste, but they were still good. I would recommend using less chipotle peppers if you don't like spicy food.
Tina Downes
[email protected]I'm not a huge fan of refried beans, but these were actually pretty good. They were creamy and flavorful, and I liked the addition of the cheese.
Zahid hasan
[email protected]These refried beans are so good! I love the smoky flavor from the chipotle peppers.
Malik Farhan 376 Malik
[email protected]I've been making this recipe for years, and it never disappoints. The beans are always creamy and flavorful, and they're the perfect addition to any Mexican meal.
Santos Moreno
[email protected]These refried beans were a hit at my last party! I served them with chips and salsa, and they were gone in no time. They're so easy to make, and they taste just like the ones from my favorite Mexican restaurant.