BOURBON BAKED BEANS

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Bourbon Baked Beans image

Yum! This is a really different take on your everyday baked beans. Since they're slow cooked, the beans have a soft texture. Pineapple adds a little tangy sweet kick to the beans. You do taste the bourbon, but it's not a strong flavor. Try them at your next cookout!

Provided by Danielle Lorton

Categories     Other Side Dishes

Number Of Ingredients 8

4 can(s) beans baked in molasses (18 oz each)
1 can(s) crushed pineapple, drained (20 oz)
1 jar(s) chili sauce (12 oz)
1/2 c strong brewed coffee
1/2 c bourbon
1/4 c brown sugar, firmly packed
1 Tbsp molasses
3/4 tsp dry mustard

Steps:

  • 1. Combine beans and remaining ingredients in a slow cooker. Cover and cook on high 2 hours.
  • 2. Uncover and cook to desired consistency.
  • 3. Serve with a slotted spoon.
  • 4. NOTE: To make strong coffee, dissolve 1 teaspoon instant coffee granules in 1/2 cup hot water.

Lillian Zemlocl
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These are the best baked beans I've ever had. I will definitely be making them again and again.


Amelia-rose Bowers
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I love the combination of flavors in these beans. The bourbon, molasses, and brown sugar create a perfect balance of sweet and savory.


Epunam philip
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I made these beans in a slow cooker and they turned out perfectly. They're a great way to feed a crowd.


kasun Hasaranga
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These baked beans are a great way to use up leftover ham. They're also a great side dish for a holiday meal.


Mithun Sordar
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I love how the bourbon in this recipe gives the beans a slightly smoky flavor. It's the perfect side dish for a summer barbecue.


Amna Ahmad
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These beans were easy to make and turned out so delicious. I'll definitely be making them again soon.


Unsha Kanwal
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I've never been a big fan of baked beans, but these were amazing. The bourbon added a depth of flavor that I didn't expect.


Veronica Spea
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I made these beans for a potluck and they were a huge success. Everyone raved about them.


Cazanova ana
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These baked beans had me coming back for seconds. The bourbon gave them a unique flavor that I loved.


Asrar Ahmad
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I followed the recipe exactly and the beans turned out perfectly. They were tender and flavorful.


Noenzaa Dreyer
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These beans were the hit of the party! They have the right amount of sweetness and smokiness.


Oluwatomiloba Dada
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I love baked beans and bourbon made it so much better. I'll definitely make this again.


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