Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Bring a large pot of lightly salted water to a boil over high heat. Stir in the pasta and boil until cooked through, but still firm to the bite, about 12 minutes. Drain well.
- Heat the olive oil in a large skillet. Toast bread crumbs in oil, about 2 minutes. Season with salt and pepper; stir in lemon zest. Remove seasoned bread crumbs from skillet and drain on paper towels.
- Place the skillet back over medium heat. Add the beans, and mash. Stir in the tuna, tomato sauce, and 1/4 cup of the Parmesan cheese. Reduce heat to a simmer and cook for 10 to 15 minutes.
- Toss sauce with prepared pasta; place in prepared baking dish. Top with the toasted bread crumbs and remaining 1/2 cup Parmesan cheese. Bake in preheated oven until the cheese melts, about 10 minutes.
Nutrition Facts : Calories 344.7 calories, Carbohydrate 56.1 g, Cholesterol 11.3 mg, Fat 5.9 g, Fiber 6.6 g, Protein 18.7 g, SaturatedFat 1.9 g, Sodium 1471.6 mg, Sugar 4.4 g
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Ryiad Khan
k80@yahoo.comI can't wait to try this recipe again with different types of pasta and vegetables.
ogunwole peter
o_p@hotmail.comThis dish is perfect for a quick and easy weeknight meal.
Pauline Mmry
p56@yahoo.comI would definitely recommend this recipe to anyone who loves tuna and pasta!
Riniyah Mobley
r_m12@yahoo.comOverall, this was a good recipe, but I think it could be improved with a few tweaks.
Katende Julius
katende.julius60@yahoo.comI found that the sauce was a bit too watery, but the flavors were still good.
Zohir Mahieddine
mz66@gmail.comThis dish was a bit too salty for my taste, but it was still enjoyable.
Izabella Bouge
i_bouge@aol.comI'm always looking for new ways to cook tuna, and this recipe definitely delivered! The sauce was tangy and flavorful, and the tuna was cooked perfectly.
Jamarcus Murry
j@aol.comI made this dish for a potluck and it was a huge success! Everyone loved the unique combination of flavors.
Amahle Ntanto
namahle29@yahoo.comThis recipe was easy to follow and the results were delicious! The sauce was flavorful and the tuna was cooked perfectly.
Amar Pori
a-pori@gmail.comI'm not a huge fan of tuna, but this dish was surprisingly good! The sauce was light and flavorful, and the tuna was cooked perfectly. I'll definitely be making this again.
Willie Holmes
willie_h94@hotmail.comThis bow tie pasta with tomato tuna sauce was a hit with my family! The sauce was flavorful and tangy, and the tuna added a nice protein boost. The pasta was cooked perfectly al dente.