Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Bring a large pot of lightly salted water to a boil over high heat. Stir in the pasta and boil until cooked through, but still firm to the bite, about 12 minutes. Drain well.
- Heat the olive oil in a large skillet. Toast bread crumbs in oil, about 2 minutes. Season with salt and pepper; stir in lemon zest. Remove seasoned bread crumbs from skillet and drain on paper towels.
- Place the skillet back over medium heat. Add the beans, and mash. Stir in the tuna, tomato sauce, and 1/4 cup of the Parmesan cheese. Reduce heat to a simmer and cook for 10 to 15 minutes.
- Toss sauce with prepared pasta; place in prepared baking dish. Top with the toasted bread crumbs and remaining 1/2 cup Parmesan cheese. Bake in preheated oven until the cheese melts, about 10 minutes.
Nutrition Facts : Calories 344.7 calories, Carbohydrate 56.1 g, Cholesterol 11.3 mg, Fat 5.9 g, Fiber 6.6 g, Protein 18.7 g, SaturatedFat 1.9 g, Sodium 1471.6 mg, Sugar 4.4 g
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Ryiad Khan
[email protected]I can't wait to try this recipe again with different types of pasta and vegetables.
ogunwole peter
[email protected]This dish is perfect for a quick and easy weeknight meal.
Pauline Mmry
[email protected]I would definitely recommend this recipe to anyone who loves tuna and pasta!
Riniyah Mobley
[email protected]Overall, this was a good recipe, but I think it could be improved with a few tweaks.
Katende Julius
[email protected]I found that the sauce was a bit too watery, but the flavors were still good.
Zohir Mahieddine
[email protected]This dish was a bit too salty for my taste, but it was still enjoyable.
Izabella Bouge
[email protected]I'm always looking for new ways to cook tuna, and this recipe definitely delivered! The sauce was tangy and flavorful, and the tuna was cooked perfectly.
Jamarcus Murry
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the unique combination of flavors.
Amahle Ntanto
[email protected]This recipe was easy to follow and the results were delicious! The sauce was flavorful and the tuna was cooked perfectly.
Amar Pori
[email protected]I'm not a huge fan of tuna, but this dish was surprisingly good! The sauce was light and flavorful, and the tuna was cooked perfectly. I'll definitely be making this again.
Willie Holmes
[email protected]This bow tie pasta with tomato tuna sauce was a hit with my family! The sauce was flavorful and tangy, and the tuna added a nice protein boost. The pasta was cooked perfectly al dente.