Really good for Fall when apples are fresh.
Provided by Lynda Sweezey
Categories Other Main Dishes
Time 30m
Number Of Ingredients 10
Steps:
- 1. Heat oil in a 5-6 quart pot. While oil heats,sprinkle pork with salt and pepper and coat with flour. Cook pork 4 minutes or until browned,turning once;remove to plate.
- 2. Add broth,apples,potatoes,carrots,& thyme to pot and bring to a boil. Cover,reduce heat,& simmer 12 minutes or until potatoes are tender. Stir in pork & mustard. Cover and simmer 4-5 minutes or until pork is cooked through.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tina Swislosky
[email protected]This stew was delicious and comforting. The pork was tender and flavorful, and the apples added a nice sweetness. I served it with a side of crusty bread, and it was the perfect meal for a cold winter night.
Buyiswa Mokwena
[email protected]This recipe is a keeper! The pork was fall-apart tender, and the apples added a wonderful sweetness and tartness. I served it over mashed potatoes, and it was a hit with my family.
uzhqar jatt
[email protected]I'm not a big fan of stews, but this one was really good. The pork was tender and juicy, and the apples and spices added a nice depth of flavor. I served it over rice, and it was a delicious and satisfying meal.
md jonaide alhabib
[email protected]This stew is a great way to use up leftover pork. I made it with some pork roast that I had in the freezer, and it turned out great. The apples and spices added a lot of flavor, and the stew was very hearty and satisfying.
Kaden Cole
[email protected]I've made this stew several times now, and it's always a hit. The pork is always tender and flavorful, and the apples add a great balance of sweetness and tartness. I highly recommend this recipe.
proy proy55
[email protected]This recipe was easy to follow, and the stew turned out great! The pork was tender and juicy, and the apples added a nice sweetness. I served it over mashed potatoes, and it was a hit with my family.
Izzat Baloch
[email protected]I'm not a big fan of pork, but I really enjoyed this stew. The pork was cooked perfectly, and the apples and spices balanced out the flavor nicely. I'll definitely be making this again.
Meerab Mehrab
[email protected]This stew is comfort food at its best! The pork was so tender, and the apples added a touch of sweetness. I served it with a side of crusty bread, and it was the perfect meal for a cold winter night.
Shojon Mia
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pork and apples were cooked to perfection, and the sauce was so flavorful. I served it over rice, and it was a delicious and satisfying meal.
Mutebi Joshua
[email protected]This recipe is a winner! I've made it several times now, and it's always a hit. The pork is always tender and flavorful, and the apples add a great balance of sweetness and tartness. I highly recommend this recipe.
NIKA Chakma
[email protected]I made this stew last night and it was delicious! The pork was so tender and the apples gave it a nice sweetness. I also added some carrots and celery to the stew, and it turned out great. Definitely a keeper recipe.
Bk Rayhan gemer
[email protected]This braised pork and apple stew was an absolute delight! The flavors of the pork, apples, and spices blended perfectly, creating a rich and satisfying dish. The pork was fall-apart tender, and the apples added a wonderful sweetness and tartness. I s