BRAISED POT ROAST WITH POMEGRANATES
Provided by Colette Rossant
Categories dinner, roasts, main course
Time 3h30m
Yield Six to eight servings
Number Of Ingredients 15
Steps:
- Place the garlic cloves, sage, six tablespoons of oil, the vinegar, lemon juice, kosher salt and freshly ground pepper in a food processor. Process until all the ingredients are finely chopped.
- Place the meat in a roasting pan. With a knife make several incisions in the meat and insert the slivers of garlic. Then pour the marinade over the meat. Cover the pan with foil and refrigerate overnight.
- The following day, heat the remaining two tablespoons of oil in a pan large enough to hold the meat. When the oil is hot, add the sliced onion and saute them until they are lightly golden. Remove the meat from the marinade and brown on all sides over high heat. Then add the marinade, chicken stock, two cups of water, soy sauce and salt and pepper to taste. Bring to a boil, lower the heat and simmer for two and one-half hours or until the meat is easily pierced with a fork. Remove the meat from the pan and cool.
- Meanwhile, degrease the sauce. Then cut the pomegranates in two and remove the seeds. Add the seeds to the meat sauce.
- Slice the meat and return to the saucepan. Reheat gently.
- With a spatula, remove the meat to a large platter. Pour some sauce with pomegranate over the meat. Garnish with parsley and serve the remaining sauce in a gravy boat.
Nutrition Facts : @context http, Calories 1211, UnsaturatedFat 48 grams, Carbohydrate 31 grams, Fat 91 grams, Fiber 3 grams, Protein 66 grams, SaturatedFat 33 grams, Sodium 1455 milligrams, Sugar 20 grams
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Cherry Groove
cgroove@aol.comThis was a great recipe. The pot roast was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Nolan Theeng
theengn10@gmail.comI loved this recipe! The pot roast was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Ssenkusu Brienne
b-s@gmail.comThis was a delicious and easy recipe. The pot roast was so tender and the sauce was perfect. I will definitely be making this again.
MIRZA farri
farri-mirza89@hotmail.comThis was a great recipe for a special occasion. The pot roast was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Arslan Arslan
arslan@hotmail.comI'm not a great cook, but this recipe was easy to follow and the results were delicious. The meat was so tender and the sauce was perfect. I will definitely be making this again.
Alyssa Willey
a_w76@yahoo.comThis recipe was easy to follow and the results were amazing. The meat was so tender and the sauce was perfect. I will definitely be making this again.
mai Osama
osama-m@gmail.comThis was a great recipe. The pot roast was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Chima Chimaobi
chima-chimaobi@hotmail.comI made this for my family and they loved it! The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
Maria Barbu
b71@hotmail.co.ukThis was a delicious and easy recipe. The pot roast was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Awais Javed
aj7@yahoo.comLoved this recipe! The meat was so tender and the sauce was perfect. I will definitely be making this again.
Robert Willhight
willhight.r@hotmail.co.ukThis was a great recipe! The pot roast was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Azhar Satti
s51@gmail.comI'm not a huge fan of pot roast, but this recipe changed my mind. The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
mickey blaze
bm80@yahoo.comThis recipe is a keeper! The pot roast was delicious and the sauce was amazing. I served it over mashed potatoes and it was perfect.
malebo kungoane
m.k@gmail.comI made this for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
mdkamrulislam
mdkamrulislam60@yahoo.comThis was the best pot roast I have ever had. The meat was so tender and flavorful, and the sauce was incredible. I highly recommend this recipe.
Anisa Shtylla
s-anisa14@hotmail.comI followed the recipe exactly and the results were amazing. The beef was so tender and juicy, and the sauce was perfect. I will definitely be making this again and again.
Gaming with MaRuF
maruf_g41@hotmail.frThis pot roast was a hit! The meat was fall-apart tender and the sauce was rich and flavorful. The pomegranates added a unique and delicious touch. I will definitely be making this again.