BRAISED RED ONIONS

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Make and share this Braised Red Onions recipe from Food.com.

Provided by Latchy

Categories     Onions

Time 25m

Yield 8 serving(s)

Number Of Ingredients 7

500 g red onions, peeled
50 ml extra virgin olive oil
125 ml white wine
1 teaspoon fennel seed
1 teaspoon raw sugar
1/4 teaspoon salt
fresh ground black pepper

Steps:

  • Cut the onions in half through the root then into slices cutting through the root again.
  • Put them into a pan with the oil and cook gently for 7 minutes stirring occasionally, until they start to soften.
  • Pour in the wine add the fennel seeds sugar salt and pepper.
  • Partially cover with a lid and cook gently for approx 10 minutes.
  • They should be tender and most of the liquid evaporated.
  • Serve hot.

Nutrition Facts : Calories 89.6, Fat 5.5, SaturatedFat 0.8, Sodium 75.6, Carbohydrate 7.4, Fiber 1, Sugar 3.4, Protein 0.6

SprayCan Michael
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These onions are a great addition to any dish. They're easy to make and they taste delicious.


Shianne Mathany
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I've never been a fan of onions, but these braised red onions are amazing! They're so sweet and flavorful.


Danielle Torres
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These onions are a great way to add a little something extra to your dishes. They're so versatile and they always taste great.


Arjun Rai
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I love these onions! They're the perfect topping for burgers, sandwiches, and salads.


Emanuel Sicorsicor
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These onions are so easy to make and they taste amazing. I've made them several times and they're always a hit.


Jerra Dolan
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I made these onions for a party and they were a huge hit. Everyone loved them!


Shannon Finney
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I followed the recipe exactly and the onions turned out perfectly. They were tender and flavorful, with a beautiful caramelized color.


Uno Amanii
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These onions are the perfect addition to any dish. They add a pop of color and flavor that really takes it to the next level.


yoonis cabdi
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I'm not a huge fan of onions, but these braised red onions were surprisingly good. They're sweet and tangy, with a little bit of a bite.


Spread Humanity
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I made these onions last night and they were a hit! My whole family loved them. They're so easy to make and they taste amazing.


Sky fox Moon
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These braised red onions are a delicious and versatile side dish. They're perfect for everything from sandwiches to salads to burgers.


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