BRANDIED SHRIMP
This is a yummy recipe for spicy and garlicky shrimp! One of my favorites! Great served over rice pilaf!
Provided by TaterBug
Categories Spicy
Time 15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- melt butter and olive oil together in pan over medium heat.
- Add garlic and cook for 3-4 minutes, be careful not to burn it.
- Stir in shrimp, worchestershire sauce, pepper sauce and salt and pepper to taste.
- Let the mixture simmer until shrimp are cooked, about 2-3 minutes.
- Add brandy, parsley and spices.
- Stir and serve.
- Serve with rice or pasta.
Nutrition Facts : Calories 251.1, Fat 8.5, SaturatedFat 2.7, Cholesterol 180.4, Sodium 625.5, Carbohydrate 12.3, Fiber 0.8, Sugar 7.8, Protein 24.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Eric Kwakye
[email protected]I wasn't sure how the shrimp would turn out, but they were cooked perfectly! The sauce was also very flavorful.
steven griffin
[email protected]This recipe was easy to follow and the shrimp turned out great! I will definitely be making this again.
Paul Ononuju
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy weeknight meal that my whole family loves.
mokhtar danish
[email protected]This recipe is a great way to impress your guests. The shrimp were cooked perfectly and the sauce was delicious.
AbdulRehman soomro official
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The shrimp were cooked perfectly and the sauce was flavorful.
Yousaf Sakhizadah X
[email protected]I made this recipe for a party and it was a hit! Everyone loved the shrimp and the sauce.
Suzy Grange
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp were cooked perfectly and the sauce was delicious.
Roy Martinez
[email protected]I served this over rice and it was a delicious meal. The shrimp were cooked perfectly and the sauce was flavorful.
Megan Carleton
[email protected]This recipe is a great way to use up leftover shrimp. I had some cooked shrimp in the fridge and this was a great way to use them up.
Aboh Kelechi
[email protected]I wasn't sure how the shrimp would turn out, but they were cooked perfectly! The sauce was also very flavorful.
Moses Substance
[email protected]I added some chopped green onions and red pepper flakes to the sauce for a little extra flavor. It was a great addition!
Ness Boyy
[email protected]This recipe was easy to follow and the shrimp turned out great! I will definitely be making this again.
Fiazan Khan
[email protected]I'm not a big fan of brandy, but I still enjoyed this recipe. The shrimp were cooked perfectly and the sauce was flavorful.
farry farry
[email protected]The shrimp were a little overcooked, but the sauce was still good.
Rhiannon Joyce
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy weeknight meal that my whole family loves.
MAINEMA TV
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.