BRANDY APPLE PIE

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Brandy Apple Pie image

Make and share this Brandy Apple Pie recipe from Food.com.

Provided by weekend cooker

Categories     Pie

Time 1h

Yield 1 pie, 8 serving(s)

Number Of Ingredients 14

2 1/2 cups all-purpose flour
1/8 teaspoon salt
1 cup cold butter
1/2 cup ice water
1 cup raisins
1/2 cup apple brandy
1/2 cup sugar
1/4 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/8 teaspoon salt
1/4 teaspoon ground nutmeg
4 cups cubed peeled fresh apples
1 1/2 tablespoons lemon juice
2 tablespoons butter

Steps:

  • In a large bowl, combine the 2 1/3 cups of flour, and salt. Cut in butter until crumbly.
  • Gradually add water, tossing with a fork until a ball forms.
  • Divide dough in half, so that one portion is slightly larger than the other, wrap each in plastic wrap.
  • Refrigerate for at least 1 hour or until easy to handle.
  • In a small saucepan, over low heat, cook raisins in brandy for 13-15 minutes or until raisins are plump. Strain reserving liquid, and set raisins aside.
  • In a large bowl, combine flour, sugar, cinnamon, salt, and nutmeg. Add the apples, lemon juice, raisins, and 1/2 teaspoon of the reserved liquid in the previous step.
  • On a lightly floured surface, roll out larger portion of dough to fit in a 9 inch pie plate.
  • Transfer pastry to pie plate.
  • Trim pastry even with the edges, then add apple filling, and dot with butter.
  • Roll out remaining pastry to fit top of pie, and place over the filling.
  • Trim, seal, and flute edges. Cut slits in pastry, and cover edges loosely with foil.
  • Bake at 400 degrees for 45-55 minutes or until bubbly.
  • Cool on a wire rack for 30 minutes.

king Badshah
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This pie is an abomination. It should be banned from all kitchens.


MD Nurnobi MD Nurnobi
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This pie is disgusting. I would not recommend it to anyone.


Chubby rijal
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This is the worst apple pie I've ever had. Don't waste your time.


Karen Sigauke
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I've tried this recipe several times and I can never get it right. I'm giving up.


Shaman Shaikh
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This pie is way too complicated. I would not recommend it to beginner bakers.


Davarious Wright
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I followed the recipe exactly and my pie turned out terrible. I'm not sure what went wrong.


mudassir the same mudassir the same
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This pie was a bit too boozy for my taste. I would recommend using less brandy next time.


Paulo Capps steph
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I had some trouble getting the crust to brown properly. Other than that, the pie was delicious.


Sarah Tibbles
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This pie is a bit too sweet for my taste, but I still enjoyed it.


Ali Shar
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I'm not a huge fan of brandy, but I loved this pie. The brandy flavor was subtle and didn't overpower the apples.


Aniya Williams
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This pie is a bit more work than some other recipes, but it's worth it. The end result is a truly special pie.


Troy Anglin (Pogo)
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I love the boozy flavor of this pie. It's perfect for a special occasion.


Merl Garrett
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This is my go-to apple pie recipe. It's easy to make and always comes out delicious.


Beryl Mee
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I've made this pie several times and it always turns out great. The brandy gives it a wonderful flavor.


Musa John
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This brandy apple pie was a hit with my family! The filling was perfectly spiced and the crust was flaky and delicious. I will definitely be making this pie again.


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