BRANDY SWEET POTATOES
This yummy dish is a family requirement at Thanksgiving and Christmas dinners!
Provided by kimmiegibler
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 1h15m
Yield 9
Number Of Ingredients 7
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Place the sweet potatoes into a large pot and cover with water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two. Mash the sweet potatoes in a large bowl, then mix in the white sugar, brown sugar, butter, eggs, brandy, and vanilla extract. Spread potatoes in a 9-inch square baking dish.
- Bake until golden brown, 40 to 45 minutes.
Nutrition Facts : Calories 344 calories, Carbohydrate 59.7 g, Cholesterol 54.9 mg, Fat 6.3 g, Fiber 4.5 g, Protein 3.8 g, SaturatedFat 3.6 g, Sodium 140.4 mg, Sugar 35.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Babz Oluwasegun
[email protected]These were so easy to make and they turned out so good! I will definitely be making them again.
Mohsin India
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The sweet potatoes are always cooked perfectly and the glaze is to die for.
Karen Parker
[email protected]I made these for Thanksgiving dinner and they were a huge hit. Everyone loved them!
Md. Saju molla
[email protected]These were a delicious side dish. The sweet potatoes were soft and flavorful, and the glaze was the perfect amount of sweetness.
Rana Lucky
[email protected]I've tried this recipe several times and it never turns out right. The sweet potatoes are always undercooked and the glaze is too runny.
Sebastian Stevens
[email protected]I made these for my family and they loved them. The glaze was perfect and the sweet potatoes were cooked perfectly.
Nomatter Ndlovu
[email protected]These were easy to make and tasted great. I will definitely be making them again.
Panashe Hamadziripi
[email protected]I've never been a big fan of sweet potatoes, but this recipe changed my mind. They were so moist and flavorful. I will definitely be making these again.
Anindo Biswas
[email protected]I followed the recipe exactly and the sweet potatoes turned out dry and overcooked. I'm not sure what went wrong.
Abdullah Manun
[email protected]These were so good! I made them for a potluck and they were gone in minutes. Everyone loved them.
nahed ahmed
[email protected]I've made this recipe several times and it's always a hit. The sweet potatoes are always cooked perfectly and the glaze is delicious. I like to add a little bit of cinnamon to the glaze for extra flavor.
yael claesson
[email protected]These candied yams were a huge success at Thanksgiving dinner! They were so easy to make and turned out perfectly. The brown sugar and butter glaze was the perfect combination of sweet and savory.