BREAD PUDDING MUFFINS

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Bread Pudding Muffins image

These amazing muffins can be as healthy and as delicious as your imagination allows.

Provided by Jonathan Butt

Categories     Desserts     Specialty Dessert Recipes     Bread Pudding Recipes

Time 35m

Yield 12

Number Of Ingredients 10

4 large eggs
2 cups milk
¾ cup white sugar
1 teaspoon ground cinnamon
¼ teaspoon salt
2 tablespoons unsalted butter, melted
6 slices stale bread
½ cup chocolate chips
1 tablespoon chia seeds
¼ cup brown sugar, or as needed

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 12-cup muffin tin or line with paper liners.
  • Whisk eggs in a large bowl just until mixed. Add milk, white sugar, cinnamon, and salt; mix well. Mix in melted butter.
  • Break bread into small pieces into the bowl and mix until well combined and bread is wet. Add chocolate chips and chia seeds; mix well.
  • Divide mixture evenly between the prepared muffin cups and sprinkle with brown sugar.
  • Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 20 minutes.

Nutrition Facts : Calories 198.5 calories, Carbohydrate 30.3 g, Cholesterol 70.3 mg, Fat 7.2 g, Fiber 1.1 g, Protein 4.9 g, SaturatedFat 3.6 g, Sodium 176.1 mg, Sugar 23.3 g

Amir Zaib
amir-zaib94@aol.com

These muffins were a bit too crumbly for my taste, but the flavor was still good. I think I would try using a different type of bread next time, perhaps something with a more cohesive texture.


Sameer Shah
sameer_shah72@yahoo.com

These muffins were a bit too dry for my taste, but the flavor was still good. I think I would try adding more liquid next time, perhaps milk or buttermilk.


Antoinette Wallace
antoinette.w@yahoo.com

These muffins were a bit too dense for my taste, but the flavor was still good. I think I would try using a different type of bread next time, perhaps something with a lighter texture.


Antora Saha
s.a@aol.com

These muffins were a bit too sweet for my taste, but they were still very good. I think I would try using a different type of bread next time, perhaps something with a more neutral flavor.


tsholo05 moeketsi
m.tsholo0576@gmail.com

I made these muffins for a potluck and they were a huge hit! Everyone loved the unique flavor combination and the muffins were gone in minutes. I will definitely be making these again.


Minhas Jutt
minhasj22@gmail.com

These muffins were so easy to make and they turned out delicious! The flavor was perfectly balanced and the texture was moist and tender. I will definitely be making these again.


Nasteexo Hassan
hassan-n9@hotmail.com

These muffins were a huge hit with my family! They were so easy to make and they turned out perfectly. The flavor was delicious and the texture was spot-on. I will definitely be making these again.


Hakm Ali
hakm67@yahoo.com

These muffins were a bit too dense for my taste, but the flavor was still good. I think I would try using a different type of bread next time, perhaps something with a lighter texture.


Sharma Rupesh
r.sharma13@gmail.com

I'm not a huge fan of bread pudding, but I decided to give these muffins a try and I was pleasantly surprised. They were surprisingly delicious! The texture was moist and tender, and the flavor was rich and flavorful. I would definitely make these ag


Sergio Rodrigo
s-rodrigo@gmail.com

These muffins were a bit too sweet for my taste, but they were still very good. I think they would be perfect for a special occasion, like a holiday brunch. I would definitely make them again, but I would reduce the amount of sugar by half.


Madushani Ranawaka
rm28@hotmail.com

5 stars! ????? These muffins are incredible. I followed the recipe exactly and they turned out perfectly. The texture is spot-on - moist and tender with a slightly crispy crust. The flavor is rich and decadent, with just the right amount of spice. I


Haji Kareem
h@hotmail.com

These bread pudding muffins are the perfect comfort food. They are incredibly moist and flavorful, with a perfect balance of spices. I love that they are also relatively easy to make, so I can whip up a batch whenever I'm craving something sweet and


Jummana Ali
jummana.ali57@gmail.com

I made these muffins for a brunch party and they were a huge hit! Everyone loved the sweet and savory flavor combination. The muffins were also very easy to make, which is always a plus. I will definitely be making these again!


Jason Darwen
d-jason67@yahoo.com

These bread pudding muffins were a delightful treat! The texture was perfectly moist and tender, with a slightly crispy crust. The flavor was rich and indulgent, with hints of cinnamon, nutmeg, and vanilla. I would definitely make these again!


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