BREAKFAST PANINI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Breakfast Panini image

Grilled sandwiches filled with ham, veggies and cheese ready in 10 minutes - a hearty Italian breakfast recipe.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 10m

Yield 2

Number Of Ingredients 8

2 eggs, beaten
1/2 teaspoon salt-free seasoning blend
2 tablespoons chopped fresh chives
2 whole wheat thin bagels
2 slices tomato
2 thin slices onion
4 ultra-thin slices reduced-sodium deli cooked ham
2 thin slices reduced-fat Cheddar cheese

Steps:

  • Spray 8-inch skillet with cooking spray; heat skillet over medium heat. In medium bowl, beat eggs, seasoning and chives with fork or whisk until well mixed. Pour into skillet. As eggs begin to set at bottom and side, gently lift cooked portions with spatula so that thin, uncooked portion can flow to bottom. Avoid constant stirring. Cook 3 to 4 minutes or until eggs are thickened throughout but still moist and creamy; remove from heat.
  • Meanwhile, heat closed contact grill or panini maker 5 minutes.
  • For each panini, divide cooked eggs evenly between bottom halves of bagels. Top each with 1 slice tomato and onion, 2 ham slices, 1 cheese slice and top half of bagel. Transfer filled panini to heated grill. Close cover, pressing down lightly. Cook 2 to 3 minutes or until browned and cheese is melted. Serve immediately.

Nutrition Facts : Calories 260, Carbohydrate 32 g, Cholesterol 220 mg, Fiber 2 g, Protein 15 g, SaturatedFat 2 1/2 g, ServingSize 1 Panini, Sodium 410 mg, Sugar 5 g, TransFat 0 g

Lea Fraser
[email protected]

This breakfast panini is a great way to start your day. It's hearty and flavorful, and it will keep you full until lunchtime.


Mercy Ndinda
[email protected]

This was my first time making a breakfast panini, and it turned out great! I can't wait to try it with different fillings.


Bikkey Stha
[email protected]

This breakfast panini is the perfect comfort food. It's cheesy, gooey, and oh-so-satisfying.


wade yellowbird
[email protected]

I'm always looking for new breakfast ideas, and this one definitely fits the bill. It's unique, flavorful, and easy to make.


Rabnawaz Halepoto
[email protected]

This breakfast panini is the perfect meal for a busy morning. It's quick and easy to make, and it's so delicious.


0gechi Nwabuzor
[email protected]

I love that this breakfast panini is so customizable. I can add my favorite toppings and make it exactly how I like it.


Daniel Koroma
[email protected]

This breakfast panini is a great way to use up leftover ingredients. I had some leftover eggs, bacon, and cheese, and this was the perfect way to use them up.


ray hudson
[email protected]

I'm not usually a fan of breakfast paninis, but this one changed my mind. It was so flavorful and satisfying. I'll definitely be making this again.


Azkeel hell
[email protected]

This breakfast panini is so delicious and easy to make. I love that I can make it ahead of time and reheat it in the morning. It's the perfect grab-and-go breakfast.


Red Wizzy
[email protected]

I made this breakfast panini for my kids, and they loved it! It's a great way to get them to eat a healthy breakfast. I'll definitely be making this again.


Nawab Abbasi
[email protected]

This breakfast panini is the perfect way to start my day. It's hearty, flavorful, and keeps me full until lunchtime. I love that I can customize it with my favorite toppings.


And1 Mekeshdedaj
[email protected]

I'm always looking for new breakfast recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make. I'll definitely be adding this to my regular breakfast rotation.


loverman
[email protected]

This breakfast panini is a great way to use up leftover ingredients. I often make it with leftover eggs, bacon, and cheese. It's a quick and easy meal that's always satisfying.


Alejandria Munoz
[email protected]

I love that this recipe is so versatile. I've made it with different types of bread, cheese, and fillings, and it's always delicious. It's the perfect breakfast or lunch option.


Tamim. Uddin
[email protected]

This was my first time making a breakfast panini, and it turned out great! I followed the recipe exactly, and it was so delicious. I'll definitely be making this again.


Ansumah Issifu
[email protected]

I've tried many breakfast panini recipes, but this one is by far the best. The instructions were clear and easy to follow, and the results were amazing.


Michael LaFountain
[email protected]

This panini was delicious! The bread was perfectly toasted, and the fillings were flavorful and gooey. I especially loved the combination of bacon, eggs, and cheese.


Shani Khan
[email protected]

I made this for my family on a busy weekday morning, and it was a lifesaver! Everyone loved it, and it was so quick and easy to prepare.


Khorsed Md
[email protected]

This breakfast panini was a total hit! The combination of flavors and textures was perfect, and it was so easy to make. I'll definitely be making this again.