This recipe is from Taste of Home. I really like it because it has lots of flavor with some very basic ingredients.
Provided by PaulaG
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, combine the turkey and seasonings; shape into 8 patties.
- In a large skillet, cook the patties in oil over medium heat for 5 minutes on each side or until juices run clear.
- Drain on paper towels.
Nutrition Facts : Calories 190.2, Fat 11.1, SaturatedFat 2.7, Cholesterol 78.3, Sodium 356.7, Carbohydrate 0.3, Fiber 0.2, Sugar 0.1, Protein 22.4
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Gavin Bradfield
[email protected]These breakfast sausage patties are a lifesaver on busy mornings. They're so quick and easy to make, and they taste great.
Ukagha Stephen
[email protected]I love these breakfast sausage patties! They're so versatile. I've used them in breakfast sandwiches, omelets, and even tacos.
Issac Julian
[email protected]These breakfast sausage patties are a great way to start your day. They're packed with flavor and protein, and they're so easy to make.
Hanif Arain
[email protected]I've tried many different recipes for breakfast sausage patties, but this one is by far the best. The patties are so flavorful and juicy, and they cook evenly every time.
Priscilla Hendricks
[email protected]These breakfast sausage patties were so easy to make and they turned out so delicious! I'm really impressed with how well they held together when I was cooking them. I will definitely be making these again.