BRIE AND APPLE CHICKEN BREASTS
Steps:
- 1. Preheat oven to 450.
- 2. Warm 1 tablespoon butter in a large, nonstick saute pan over medium-high heat. Add the apples and saute until softened. Set the saute pan aside because you'll need it again. Tuck a slice of brie and several slices of apple into the pocket on the underside of the chicken breasts between the breast and the tenderloin. Season the chicken with salt and pepper. Pat a little flour onto both sides of each chicken breast.
- 3. In the saute pan, warm 1 tablespoon butter over high heat. When the butter foams add the chicken breasts and brown them on both sides. Transfer the chicken to a sheet pan, stuffed side down, and put it into the oven for 12 to 14 minutes.
- 4. While the chicken is cooking, make the sauce. Pour the cider and broth into the saute pan and boil it over high heat until reduced to about 1 1/2 cups. Swirl in the remaining 2 tablespoons of butter. Season to taste with salt and pepper.
- 5. To serve, divide the chicken among 4 plates and pour a little sauce over each.
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kolek biasa
[email protected]I followed the recipe exactly and the chicken was dry and overcooked. I would recommend reducing the cooking time.
Tebogo Madihlaba
[email protected]This dish was a little bland for my taste. I would add more seasoning to the chicken next time.
Scorp Milino
[email protected]I'm not a fan of brie, but I still enjoyed this dish. The chicken was tender and flavorful, and the apple filling was sweet and tart.
Soha Khatun
[email protected]This recipe is a must-try! The chicken was perfectly cooked and the brie and apple filling was to die for.
Salahdeen 786
[email protected]I made this dish for my family and they loved it. The chicken was juicy and the brie and apple filling was creamy and flavorful.
wahiid khan
[email protected]This is one of my favorite recipes. It's easy to make and always a crowd-pleaser.
Fawad Roshan
[email protected]I'm not a big fan of chicken, but this dish was really good. The brie and apple filling was the perfect complement to the chicken.
Kadija Morenike
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the brie and apple filling was amazing. I served it with roasted potatoes and green beans and it was a complete meal.
Zawar Ahmed Khan
[email protected]I made this dish last night and it was delicious! The chicken was so tender and the brie and apple filling was perfect. I will definitely be making this again.
Rehab khan Khan1234
[email protected]Brie and apple chicken breasts were a hit at our dinner party! The chicken was juicy and flavorful, and the brie and apple filling was creamy and tangy. The presentation was also beautiful, with the chicken breasts topped with the brie and apple mixt