BROCCOLI AND ONION CASSEROLE
Cream cheese is what gives this casserole the great flavour.
Provided by Shirley Ann Jones
Categories Side Casseroles
Time 1h5m
Number Of Ingredients 11
Steps:
- 1. Cut broccoli into bite size pieces and cook in boiling water for about 3 minutes, drain Blanch onions,drain.
- 2. Sauce... melt butter over medium heat, add flour, salt,pepper and milk and whisk until smooth. Blend in cream cheese until melted and smooth.
- 3. Place broccoli into a 2 quart casserole dish. Place blanched onions on top of broccoli layer. Pour sauce over vegetables, spreading evenly. Sprinkle cheddar cheese over sauce. Melt about 2 tbsp of butter in small bowl and add about a cup of fresh breadcrumbs and 2 tbs parmesan cheese. Mix well and sprinkle over sauce. Bake at 350 F for about 35 minutes or until topping is brown and crispy.
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Kaushal Magar
[email protected]I made this casserole for a dinner party last night and it was a huge hit! Everyone raved about how delicious it was.
Mehak Butt
[email protected]I love that this recipe can be easily customized to your liking. I often add a cup of cooked chicken or sausage for some extra protein.
meena ara
[email protected]This casserole is a staple in our household. It's always a crowd-pleaser and perfect for potlucks.
Sanjay Saha
[email protected]I've tried many broccoli and onion casserole recipes over the years, but this one is by far the best. The addition of garlic and thyme really elevates the flavor.
Tonya Branch
[email protected]5 stars!
Mateu Hangoh
[email protected]This casserole reheats really well, so it's perfect for busy weeknights. I usually make a big batch on the weekend and then have it for lunch or dinner throughout the week.
Fahim Hosen
[email protected]This casserole is a great way to sneak in some extra veggies for picky eaters. My kids loved the cheesy sauce and didn't even notice the broccoli and onions.
Simphiwe Nzimande
[email protected]The flavor of this casserole is out of this world! The broccoli and onions caramelize beautifully in the oven, and the cheese sauce is rich and creamy. I served it with a side of roasted potatoes and it was an instant hit.
Alex Rekdahl
[email protected]This dish was a breeze to make. I'm not a seasoned chef by any stretch of the imagination, but I was able to follow the recipe without any problems. The end result was a delicious and hearty casserole that the whole family enjoyed.
Waqasali WaqasAli
[email protected]This broccoli and onion casserole is an oldie but a goodie! It's been a family favorite for years and has always evoked warm and nostalgic memories at our family gatherings. The combination of broccoli and onions is simple yet incredibly comforting,