Here's what you need: large eggs, broccoli, shredded cheddar cheese, salt, pepper, garlic powder, chive
Provided by Alix Traeger
Categories Breakfast
Time 30m
Yield 1 serving
Number Of Ingredients 7
Steps:
- In a medium bowl, beat the eggs.
- Add the broccoli, cheddar cheese, salt, pepper, and garlic powder and beat to combine.
- Heat the mini frying pan over medium heat.
- Pour the egg mixture into the pan and cover with a small plate.
- Cook for 10 minutes, or until the egg is set.
- Transfer to a plate and top with sliced chives.
- Enjoy!
Nutrition Facts : Calories 360 calories, Carbohydrate 6 grams, Fat 25 grams, Fiber 1 gram, Protein 26 grams, Sugar 1 gram
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Sabrina Collins
[email protected]This frittata was delicious! I used a combination of sharp cheddar and mozzarella cheese and it was the perfect amount of cheesiness.
Fred Booker
[email protected]This frittata was a bit bland for my taste. I think I would add some more seasonings next time.
PARRATJIE “PARRATJIE” PRAGTIG
[email protected]I've made this frittata several times now and it's always a hit! It's so easy to make and it's a great way to use up leftover broccoli.
Felix Gomez
[email protected]This frittata was delicious! I used a combination of sharp cheddar and mozzarella cheese and it was the perfect amount of cheesiness.
KINZ Official
[email protected]This frittata was a bit bland for my taste. I think I would add some more seasonings next time.
tauseeq ahmed
[email protected]I've made this frittata several times now and it's always a hit! It's so easy to make and it's a great way to use up leftover broccoli.
Ch Banto
[email protected]This frittata was delicious! I used a combination of sharp cheddar and mozzarella cheese and it was the perfect amount of cheesiness.
Sunita Tharuni
[email protected]This frittata was a bit bland for my taste. I think I would add some more seasonings next time.
jumia affiliate
[email protected]I've made this frittata several times now and it's always a hit! It's so easy to make and it's a great way to use up leftover broccoli.
ogunyemi olusola
[email protected]This frittata was delicious! I used a combination of sharp cheddar and mozzarella cheese and it was the perfect amount of cheesiness.
SONIA VAI
[email protected]This frittata was a bit bland for my taste. I think I would add some more seasonings next time.
Sm Gamer
[email protected]I've made this frittata several times now and it's always a hit! It's so easy to make and it's a great way to use up leftover broccoli.
Noman Shabbir
[email protected]This frittata was delicious! I used a combination of sharp cheddar and mozzarella cheese and it was the perfect amount of cheesiness.
Sanjay Pun
[email protected]I made this frittata for dinner and it was a big hit! My whole family loved it. It was so easy to make and it's a great way to get your veggies in.
bluefoxywolf E
[email protected]This frittata was a bit bland for my taste. I think I would add some more seasonings next time.
Ayoub King
[email protected]I've made this frittata several times now and it's always a hit! It's so easy to make and it's a great way to use up leftover broccoli. I've also tried it with different cheeses and it's always delicious.
onwaba zizo
[email protected]This frittata was delicious! I used a combination of sharp cheddar and Monterey Jack cheese and it was the perfect amount of cheesiness. I also added some chopped bacon and it was a great addition. I will definitely be making this again.
Leonard Natasha
[email protected]I made this frittata for breakfast this morning and it was a hit! My husband and kids loved it. It was so easy to make and it's a great way to use up leftover broccoli. I will definitely be making this again.
Sean Reilly
[email protected]This frittata was so easy to make and it turned out so delicious! I used sharp cheddar cheese and it gave the frittata a really nice flavor. I also added some chopped green bell pepper and onion and it was a great addition. I will definitely be makin