BROCCOLI & CHEDDAR SOUP

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Broccoli & Cheddar Soup image

Make and share this Broccoli & Cheddar Soup recipe from Food.com.

Provided by Ludwigj

Categories     Cheese

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

5 tablespoons unsalted butter
1 large onion, finely chopped
1/2 cup all-purpose flour
4 cups chicken stock (or 4 cups water plus 1 bouillon cube)
2 cups grated reduced-fat cheddar cheese
3 cups steamed broccoli florets, finely chopped
1/4 teaspoon paprika (optional)

Steps:

  • Melt the butter in a medium saucepan over medium-high heat.
  • Add the onion, and cook, stirring, for 3 minutes.
  • Add the flour and cook until golden, 1 to 2 minutes more.
  • Stir in the cheese and stock, and simmer until thickened, 5 to 10 minutes.
  • Stir in the broccoli and cook until heated through.
  • Season with salt, pepper, and paprika, if desired.

Nutrition Facts : Calories 300.4, Fat 17.6, SaturatedFat 10, Cholesterol 45.4, Sodium 361.3, Carbohydrate 26.7, Fiber 1.1, Sugar 5.4, Protein 9.8

Jerry Doran
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Overall, I highly recommend this broccoli cheddar soup recipe. It's easy to make, delicious, and a crowd-pleaser.


ATIK
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This soup is the perfect make-ahead meal. You can make it on the weekend and then just reheat it during the week.


Bella Mielke
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I love that this soup can be made in one pot. It makes cleanup a breeze.


Mpho
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This soup is delicious and it's also really healthy. It's a great way to get your daily dose of vegetables.


Brodie skrabis
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I've made this soup several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.


Zake Khan
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This soup is so easy to make, even for a beginner cook.


Sharaf Jamal
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I love how versatile this soup is. You can add different vegetables or proteins to it to change up the flavor.


Muhammad Agha
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This soup is the perfect comfort food for a cold day. It's warm, hearty, and filling.


Md Atul
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I'm not a huge fan of broccoli, but I love this soup! The cheese and cheddar flavors really balance out the broccoli.


exoted_betters
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This soup is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and then just reheat it when I'm ready to serve.


Bill Of Rights
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I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Mohaib Khan
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This broccoli cheddar soup was a hit with my family! It was creamy, cheesy, and full of flavor. I followed the recipe exactly and it turned out perfectly.