BROCCOLI CHEESE SOUP V
If you have a hard time getting children to eat broccoli, this recipe is for you.
Provided by MELISSAMORGAN
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Broccoli Soup
Yield 6
Number Of Ingredients 8
Steps:
- In a large pot over medium heat, simmer the broccoli in the broth for 15 minutes. In a separate skillet over medium heat, melt the butter or margarine, add the onions and saute for 5 minutes, or to desired tenderness.
- Add the flour to the onions and stir well, forming a pasty substance. Gradually add the milk and stir until thick. Add this mixture to the broccoli mixture in the pot and stir well. Then add the cheese, stirring until melted. Finally, add the pepper. (Note: Be careful not to let the soup boil, or the cheese will break down.)
Nutrition Facts : Calories 475.2 calories, Carbohydrate 33.8 g, Cholesterol 54.2 mg, Fat 24.4 g, Fiber 4 g, Protein 29.7 g, SaturatedFat 10.9 g, Sodium 2000.7 mg, Sugar 16.1 g
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princess kashmala
kashmalap@yahoo.comI'm so glad I found this recipe. It's my new go-to broccoli cheese soup recipe.
Anuka Zhorzholini
anukaz4@hotmail.comThis soup is perfect for a party. It's easy to make ahead of time and it always gets rave reviews.
J0K3R671 Gu
j0k3r67185@yahoo.comI love that this soup is healthy and delicious. It's a win-win!
Vickychops bite Event management
vickychopsb45@yahoo.comThis soup is a great way to use up leftover broccoli.
ibrahim yusif maitama
ibrahim.y@yahoo.comI'm not a great cook, but this recipe was so easy to follow. Even I could make it!
Md Me alomgre
a@aol.comThis soup is so easy to make. I just threw everything in my blender and it was done in minutes.
JB Corporation
c_jb@hotmail.comI made this soup in my slow cooker and it turned out perfectly.
Kinya Ussery
k.u@hotmail.comI'm allergic to dairy, so I used almond milk instead of regular milk. It turned out great!
Kingsley Nice
k-nice86@aol.comThis soup is a great way to get your kids to eat their vegetables.
Tx NAHIM SaK
tx@hotmail.co.ukI'm not a big fan of broccoli, but I loved this soup. It's so flavorful and the cheese really makes it.
Md. Abushama
abushama.m@hotmail.comThis soup is so creamy and rich. I could eat it every day.
Ravilal Jaishi
r67@hotmail.comI added a little bit of cayenne pepper to this soup for a little kick. It was delicious!
armando perez
p.a@gmail.comThis soup is perfect for a cold winter day. It's so warm and comforting.
Ghazanfar Baloch
g.b53@hotmail.comI love that this recipe uses fresh broccoli. It really makes a difference in the flavor of the soup.
Jeremy McGregory
mcgregoryjeremy@hotmail.comThis soup is a lifesaver on busy weeknights. It's quick and easy to make, and my whole family loves it.
Moyen Islam
i_moyen@yahoo.comI've tried many broccoli cheese soup recipes, but this one is by far the best. It's so easy to make and the results are always delicious.
gissela Guardado
guardado-gissela33@yahoo.comThis broccoli cheese soup is amazing! It's so creamy and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.