BROCCOLI CHEESE SOUP VII

facebook share image   twitter share image   pinterest share image   E-Mail share image



Broccoli Cheese Soup VII image

A thick rich broccoli soup with a really really cheesy flavor. This can be made in half an hour.

Provided by sal

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Cream Soup Recipes     Cream of Broccoli Soup

Time 30m

Yield 6

Number Of Ingredients 8

1 (10 ounce) package frozen broccoli
2 ½ cups milk
2 ½ cups cubed processed cheese
⅓ cup all-purpose flour
1 cup heavy cream
1 cube chicken bouillon
½ teaspoon salt
½ teaspoon ground black pepper

Steps:

  • Place broccoli in a medium saucepan with just enough water to cover. Cook until tender, about 8 minutes. Set aside and do not drain water.
  • In a large saucepan, heat milk. Blend in the flour and cheese until smooth. Stir in the cream and bouillon cube. Add the broccoli and it's water to the mixture and season with salt and pepper. Heat soup to warm and serve immediately.

Nutrition Facts : Calories 469.8 calories, Carbohydrate 19.5 g, Cholesterol 121.4 mg, Fat 35.4 g, Fiber 1.7 g, Protein 19.9 g, SaturatedFat 21.4 g, Sodium 1383.9 mg, Sugar 10.9 g

mutebi Dallas
[email protected]

This is my new favorite broccoli cheese soup recipe. It's so easy to make and it's always a hit with my family and friends.


Erika Hodges
[email protected]

I followed the recipe exactly and the soup turned out amazing. It was creamy, cheesy, and had just the right amount of broccoli.


Mustafa Kalmati
[email protected]

This soup is so easy to make and it's so delicious. I love that I can use frozen broccoli, so it's a great recipe to have on hand for busy weeknights.


shuvo gaimar
[email protected]

I've made this soup several times and it's always a hit. It's a great recipe for a potluck or a casual dinner party.


Ida Leseilane
[email protected]

I'm not a big fan of broccoli, but I loved this soup. The cheese and broccoli were a great combination.


Wen Wen
[email protected]

This is the best broccoli cheese soup I've ever had. It's so creamy and cheesy, and the broccoli is cooked perfectly.


Pauline Dee Elias Mbaya
[email protected]

I made this soup for my kids and they loved it. It's a great way to get them to eat their vegetables.


Miss Sukhi
[email protected]

This soup is amazing! I love the combination of broccoli and cheese. It's the perfect comfort food for a cold day.


Manzor Lodhi
[email protected]

I've tried a lot of broccoli cheese soup recipes, but this one is by far the best. It's so creamy and flavorful.


Adnan Faruque
[email protected]

This soup is so easy to make and it's always a hit with my family. I love that I can use frozen broccoli, so it's a great recipe to have on hand for busy weeknights.


Asif Bannu
[email protected]

I made this soup for a party and it was a huge success. Everyone loved it!


Kandycapers
[email protected]

I love this soup! It's so creamy and cheesy. I always add a little extra cheese to make it even more decadent.


Adu Jonas
[email protected]

I followed the recipe exactly and the soup turned out perfect. It was creamy, cheesy, and had just the right amount of broccoli.


Mshazaf Mshazad
[email protected]

This is my go-to broccoli cheese soup recipe. It's simple to make and always turns out delicious.


faizee akhtar
[email protected]

I've made this soup several times now and it's always a crowd-pleaser. It's so easy to make and the flavor is amazing.


Gannah Ahmed
[email protected]

This soup was a hit with my family! It was creamy, cheesy, and full of flavor. I loved the addition of broccoli, which gave it a nice crunch. I will definitely be making this again.