ORANGE POPPY SEED CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



ORANGE POPPY SEED CAKE image

Categories     Cake     Dessert     Bake     Poppy

Yield 16 slices

Number Of Ingredients 16

CAKE
2 3/4 C. sugar
1 C. vegetable oil
3 eggs, extra large
1 1/2 tsp. vanilla extract
1 tsp. almond extract
3 C. flour
2 T. poppy seeds, or more to taste
1 1/2 tsp. baking powder
1/2 tsp. salt
1 1/2 C. whole milk
1 tsp. orange zest
GLAZE
1 C. confectioner's sugar
1/4 C. orange juice
1/4 tsp. almond extract

Steps:

  • Grease 12 cup bundt pan. Preheat oven to 350 F. COmbine dry ingredients in a bowl. In the large bowl of an electric mixer cream sugar and oil. Add eggs one at a time, mixing after each addition. Add vanilla and almond extracts. Add dry ingredients alternately with milk. Batter will be very loose. Puor into prepared pan. Bake for 1 hour 15 minutes, until tester comes out clean. Cool in pan until just warm. While cake cools, make the glaze. Brush over warm cake just after removing from pan.

Thabo mothusi
[email protected]

This cake is so easy to make and it's always a hit with my family and friends. I highly recommend it!


atiq armani
[email protected]

This recipe is a keeper! I've made it several times and it always turns out perfectly. It's a great cake to have on hand for unexpected guests.


Ssenyonjo Rogers
[email protected]

This cake is so moist and flavorful! I love the combination of orange and poppy seeds. It's the perfect cake for any occasion.


Dena Barton
[email protected]

I made this cake for my husband's birthday and he loved it! He said it was the best orange poppy seed cake he's ever had.


Nancy Frank
[email protected]

I followed the recipe exactly and the cake turned out perfectly. I used a bundt pan and the cake was beautifully browned and cooked evenly throughout.


Ashrafun Bijoy
[email protected]

The cake was good, but I thought the orange flavor was a bit too strong. I would recommend using less orange zest next time.


Basetsana Bassy
[email protected]

I found the cake to be a bit dry. I think I might have overbaked it, so I would recommend checking the cake a few minutes before the recommended baking time.


Bradley b
[email protected]

This cake was a bit too sweet for my taste, but I think that's just a personal preference. I would recommend using less sugar in the glaze next time.


Luna Cipher
[email protected]

I've made this cake several times now and it's always a success. It's one of my go-to recipes when I need a quick and easy dessert. I highly recommend it to anyone looking for a delicious and foolproof orange poppy seed cake recipe.


Zeshan Shah824
[email protected]

This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just as a special treat for my family. It's always a crowd-pleaser and I always get rave reviews.


Danish Maitla
[email protected]

I love the orange glaze on this cake. It adds a touch of sweetness and tartness that really takes the cake to the next level. I also appreciate that the glaze is easy to make and doesn't require any special ingredients.


Lisa Ryan
[email protected]

This cake is the perfect combination of moist and fluffy. It's not too dense, but it's also not overly light and airy. The texture is just right and it pairs perfectly with the orange glaze.


jonathan chapman
[email protected]

I love how easy this recipe is to follow. I'm not a skilled baker, but I was able to make this cake without any problems. The instructions were clear and concise, and the cake turned out beautifully.


Sardar Imran Sardar Imran
[email protected]

I was a bit skeptical about the orange and poppy seed combination, but I was pleasantly surprised! The flavors complemented each other perfectly and created a cake that was both refreshing and flavorful. I'll definitely be making this again soon.


md shiblu
[email protected]

This cake was a hit at my party! Everyone raved about how moist and delicious it was. The orange and poppy seed combination was a unique and delightful twist. I'm already planning on making it again for my next gathering.


Masum Basnet
[email protected]

I'm not much of a baker, but this recipe was so easy to follow and the results were amazing! The cake was moist and flavorful, with a perfect balance of sweetness and tartness. I'll definitely be making this again.


l p
[email protected]

This orange poppy seed cake was a delightful treat! It had a moist crumb, a sweet and tangy flavor, and an alluring aroma that filled my kitchen. I followed the recipe closely and it turned out perfectly. My family loved it and asked for seconds.