Because my family loves muffins, I'm always on the lookout for new variations. When I tried these nutritional muffins the first time, they were really a hit and became a favorite addition to our big family meals.
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine flour, oats, sugar, baking powder and salt. In a small bowl, mix milk, oil and egg; stir into dry ingredients just until moistened. Fold in broccoli and cheese. , Spoon into greased or paper-lined muffin cups. Bake at 400° for 18-20 minutes or until top springs back when lightly touched.
Nutrition Facts : Calories 181 calories, Fat 8g fat, Cholesterol 1mg cholesterol, Sodium 129mg sodium, Carbohydrate 23g carbohydrate, Fiber 1g fiber), Protein 5g protein.
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dasi dasi
[email protected]These muffins are a waste of time and ingredients. Don't bother making them.
Malik Kamran
[email protected]I'm not sure what went wrong, but my muffins turned out really dry. I won't be making this recipe again.
Mbali Ngobeni
[email protected]I would not recommend this recipe. There are much better broccoli muffin recipes out there.
Abigail Moagi
[email protected]I followed the recipe exactly and my muffins turned out terrible. They were dense and gummy.
luis
[email protected]I was disappointed with these muffins. They were dry and bland.
BIG BOI LLAMA
[email protected]These muffins are a great way to sneak some vegetables into your kids' diet. They are also a healthy and delicious snack.
Colby Kean
[email protected]I've made these muffins several times and they always turn out perfect. They are a staple in my kitchen.
Mahmud Lalin
[email protected]I love these muffins! They are so easy to make and they are always a hit with my friends and family.
Sarah Soso
[email protected]These muffins are a great way to use up leftover broccoli. They are also a healthy and affordable snack.
Oliva
[email protected]I'm not a big fan of broccoli, but I actually enjoyed these muffins. They were surprisingly moist and flavorful.
Imose Osa's
[email protected]I made these muffins for a party and they were a huge success. Everyone loved them!
Abidadnan Abidadnan
[email protected]These muffins are a great way to get your kids to eat their veggies. They are also a healthy and delicious snack.
Mindi Stavish (Simply Stavish)
[email protected]I was pleasantly surprised by how much I enjoyed these muffins. The broccoli was not overpowering, and the muffins were very moist. I would definitely make these again.
Mikeal Abrham
[email protected]These broccoli muffins were a hit with my family! They were so moist and flavorful, and the broccoli added a nice crunch. I will definitely be making these again.