Easy side dish that we love and make often with everything from meatloaf to steaks, and will be one of the side dishes for our Thanksgiving dinner, too. Cooking times are approximate, and may need longer if you prefer vegetables more "done".
Provided by Lizzie-Babette
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat olive oil in large skillet or pot over medium high heat.
- Add broccoli and saute until it begins to turn bright green, keeping it moving in the pan so it doesn't burn.
- NOTE: if you like broccoli more"done", cook a bit longer; this recipe will yield a fairly crisp, crunchy broccoli.
- When broccoli is done*close* to your preference, add butter or a bit of extra oil to the pan, and add onion and thyme.
- Saute for a minute or two; add mushrooms and saute until mushrooms are tender and hot.
- Garnish with parmesan and more pepper.
- Serve at once.
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Puran Mgr
[email protected]This is a delicious and healthy recipe that I highly recommend.
Ambree Bolin
[email protected]I've made this stir-fry several times and it's always a hit.
Raymond Ames Jr
[email protected]This is a great recipe for a quick and easy weeknight meal.
Wor Cristian
[email protected]I'm not a big fan of broccoli, but this stir-fry was really good. The sauce was flavorful and the broccoli was cooked perfectly.
Kolom Mondol
[email protected]This is a healthy and delicious recipe that I'll definitely be making again.
Onikwa Dlomo
[email protected]I made this stir-fry for my family and they loved it. Even my picky eater ate it all up.
Dinara Dilnoza Nozanin and Yasina
[email protected]This stir-fry is a great way to use up leftover vegetables.
Cambooshe Maxamed
[email protected]I love the addition of mushrooms to this stir-fry. They add a nice earthy flavor.
Nanyanzi Helen
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Mream Abomokh
[email protected]Excellent recipe! The sauce was perfect and the vegetables were cooked just right.
Pearl Sharon
[email protected]This stir-fry is so flavorful and easy to make. I'll definitely be making it again.
Abdullah Jadoon
[email protected]I love that this recipe is healthy and delicious. It's a great way to get my daily dose of vegetables.
Giorgia Chirico
[email protected]This is a very versatile recipe. I've made it with different types of vegetables and it's always delicious.
risper muriuki
[email protected]I made this stir-fry for a party and it was a big hit. Everyone loved the flavor and the vegetables were cooked perfectly.
Pretty Shuga
[email protected]This stir-fry is a great way to get your kids to eat their vegetables. My kids loved the broccoli and mushrooms.
Susana Boateng
[email protected]I followed the recipe exactly and it turned out perfectly. The sauce was thick and flavorful, and the vegetables were cooked to perfection.
Jazlinn Victoria
[email protected]This is a great recipe for a quick and easy weeknight meal. I was able to get it on the table in under 30 minutes.
Nipa Steven
[email protected]I'm not typically a fan of broccoli, but this stir-fry changed my mind. The broccoli was tender and flavorful, and the mushrooms added a nice umami flavor.
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[email protected]This broccoli mushroom stir-fry was a hit with my family! The sauce was flavorful and the vegetables were cooked perfectly.