BROCCOLI PESTO
You can use this bright mixture as a dip, a spread or a sauce with pasta.
Provided by Martha Rose Shulman
Categories easy, quick, condiments
Time 20m
Yield 1 1/4 cups
Number Of Ingredients 7
Steps:
- Steam the broccoli for 6 minutes, until very tender but still bright. Remove from the heat, rinse and drain on paper towels.
- Turn on a food processor fitted with the steel blade and drop in the garlic. When the garlic is minced and adhering to the sides of the bowl, stop the machine and scrape down the sides of the bowl. Add the broccoli and the basil to the machine and turn on. When contents are finely chopped, stop the machine and scrape down the sides of the bowl. Turn on the machine again and drizzle in the olive oil. Purée until smooth. Add salt and pepper to taste and the grated cheese, and process until well blended.
- Transfer to a bowl and serve as a dip, spread or sauce with pasta. If serving with pasta, this amount will be plenty for a pound of pasta. Thin out with 1/4 to 1/2 cup of the pasta cooking water before tossing with the pasta.
Nutrition Facts : @context http, Calories 364, UnsaturatedFat 26 grams, Carbohydrate 7 grams, Fat 35 grams, Fiber 0 grams, Protein 10 grams, SaturatedFat 7 grams, Sodium 353 milligrams, Sugar 0 grams
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Atif Ail
[email protected]5 stars!
spidermark790 0
[email protected]This recipe is a keeper. I will definitely be making it again.
Mounir Ayoub
[email protected]This pesto is amazing! I love the combination of basil, pine nuts, and Parmesan cheese.
warunika sewwandi
[email protected]This is my go-to recipe for pesto. It's so easy to make and it always turns out delicious.
Sumon Kormoker
[email protected]I love this recipe because it's so versatile. I've used it to make pasta, pizza, and even soup. The pesto is always a hit.
Jessica Hincgley
[email protected]This recipe is a great way to get your kids to eat their vegetables. The pesto is so tasty that they won't even notice the broccoli.
Margaret Brooks-Wright
[email protected]I'm not a big fan of broccoli, but this recipe changed my mind. The pesto is so flavorful that it makes the broccoli taste amazing.
Silon Kelar
[email protected]This recipe is a great way to use up leftover broccoli. The pesto is also a great way to add flavor to pasta or chicken.
emarosa patton
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the pesto and the broccoli was cooked perfectly.
General Koki's TV
[email protected]This is a great recipe for a quick and easy weeknight meal. The pesto is simple to make and the broccoli cooks in just a few minutes.
Mhizha Sharon
[email protected]I love this recipe! The pesto is so flavorful and the broccoli is cooked perfectly. I always get compliments when I make this dish.
Endri Hoxha
[email protected]This was my first time making pesto and it turned out great! The recipe was easy to follow and the pesto was delicious. I used it on pasta and it was a perfect match.
Tanvir Mahmud
[email protected]I've made this recipe several times now and it's always a winner. The pesto is so easy to make and it's so versatile. I've used it on pasta, chicken, and even fish.
uttam paudel
[email protected]This broccoli pesto pasta was a hit with my family! The pesto was flavorful and creamy, and the broccoli was cooked perfectly. I will definitely be making this again.