Original Bisquick® mix provides a simple addition to this broccoli-rice bake that's ready in 40 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 425°F. In 2-quart saucepan, heat 1 inch water to boiling. Add broccoli; return to boiling. Reduce heat to medium; cover and cook about 5 minutes or until crisp-tender. Drain.
- In ungreased 2-quart casserole, mix broccoli, rice, broth, soup, pimientos and pepper.
- Cover; bake 20 minutes. Meanwhile, in medium bowl using pastry blender or crisscrossing 2 knives, cut butter into Bisquick mix until crumbly.
- Sprinkle crumbly mixture over broccoli mixture; bake uncovered 8 to 10 minutes longer or until top is light brown.
Nutrition Facts : Calories 290, Carbohydrate 45 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 6 g, Protein 7 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 810 mg, Sugar 4 g, TransFat 1/2 g
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tumraninasir hameed
t-h92@gmail.comI'm always looking for new ways to cook broccoli. This recipe is a keeper!
Norine Leal Sanchez
sanchez_n@gmail.comI made this broccoli rice bake in a casserole dish and it turned out beautifully. It was a great dish to serve at a potluck.
President Vibez
president_vibez3@gmail.comI'm a vegetarian and I made this recipe without the chicken. It was still very flavorful and satisfying.
Gander Sanchez
sanchezg@yahoo.comThe broccoli rice bake was a bit too cheesy for my taste. I think I would have preferred it with less cheese.
Rami Aktar
rami.a71@gmail.comI found this recipe to be a bit bland. I added some extra seasonings and it was much better.
Inran
inran80@yahoo.comMy broccoli rice bake didn't turn out as well as I had hoped. The broccoli was a bit overcooked and the sauce was too thin.
MMalik 786
7@yahoo.comI made this recipe exactly as written and it was perfect. I will definitely be making it again.
Renee Mcnish
r_mcnish@hotmail.comThis broccoli rice bake is a great way to use up leftover rice. It's also a healthy and delicious meal.
Qasar Javed
qj58@yahoo.comI'm not a big fan of broccoli, but I really enjoyed this recipe.
Fre Hiwot
f_h@gmail.comThe broccoli rice bake turned out perfectly. The flavors were well-balanced and the broccoli was still slightly crunchy.
Zahid Jatoi
zahid-jatoi40@gmail.comI made this broccoli rice bake last night and it was a hit! My family loved it.
Zksaiful hossain
zksaiful-hossain@aol.comBroccoli rice bake is an incredibly flavorful and versatile dish. It's easy to make and can be customized to your liking.