BROWN GARLIC STIR-FRY SAUCE RECIPE - (3.9/5)
Provided by margiekyle
Number Of Ingredients 11
Steps:
- In a bowl, combine soy sauce, broth, rice wine, sugar, sesame oil and white pepper. (See note in intro about the soy sauce) Dissolve the cornstarch in 1/4 cup water. Heat a pan over high heat; add the cooking oil, swirling to coat; add the garlic and ginger; cook, stirring, until fragrant, about 15 seconds. Add the soy sauce mixture; bring to a boil. Reduce heat to medium and cook for 1 minute. Add the cornstarch solution and cook, stirring, until the sauce boils and thickens.
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Aliyah Fakolujo
[email protected]This sauce is so good! I've used it on chicken, beef, and vegetables and it's always delicious. It's the perfect balance of sweet, savory, and garlicky. I love that it's also really easy to make.
Evette Stewart
[email protected]I'm always looking for new stir-fry sauce recipes and this one didn't disappoint! The sauce was easy to make and it had a great flavor. I used it on chicken and broccoli and it was delicious. I'll definitely be making this sauce again.
Ramos Jarre
[email protected]This sauce is amazing! It's so easy to make and it adds so much flavor to my stir-fries. I love that it's also not too heavy, so it doesn't weigh down the dish.
Erreon Branford
[email protected]I was skeptical about this recipe at first because I'm not a big fan of garlic. But I'm so glad I tried it! The garlic flavor is mellowed out by the other ingredients and the sauce is incredibly flavorful. I've used it on chicken, beef, and vegetable
Jenisis Minjares
[email protected]This sauce is a game-changer! I used to dread making stir-fries because I could never get the sauce right. But this recipe is so simple and the results are so delicious. I've made it several times now and it's always a hit with my family and friends.
Rohan Simanto
[email protected]I followed the recipe exactly and the sauce turned out perfectly! It was the perfect balance of flavors and the garlic flavor was just right. I used it on chicken and vegetables and it was a hit with my family.
Torun Dash Mitun
[email protected]This sauce is amazing! It's so versatile and can be used on so many different dishes. I've used it on chicken, beef, tofu, and vegetables, and it's always delicious. I also love that it's made with simple ingredients that I always have on hand.
Eliana Abraham
[email protected]I've tried many stir-fry sauces, but this one is by far the best. It's so flavorful and easy to make. I love that it's not too thick or too thin, and it has the perfect balance of sweet and savory flavors.
Leon Jalasi
[email protected]This sauce is delicious! I love the way the garlic and ginger flavors blend together. It's the perfect sauce for stir-fries, and it's also great as a marinade for chicken or fish.
Joseph Shija
[email protected]I made this sauce for my family and they loved it! It was the perfect addition to our stir-fry. The sauce was flavorful and had a great consistency. I'll definitely be making this sauce again.
Andiswa Msindiswa
[email protected]This sauce is so good! I've used it on chicken, beef, and vegetables and it's always delicious. It's the perfect balance of sweet, savory, and garlicky. I love that it's also really easy to make.
Anton Jude
[email protected]I'm always looking for new stir-fry sauce recipes and this one didn't disappoint! The sauce was easy to make and it had a great flavor. I used it on chicken and broccoli and it was delicious. I'll definitely be making this sauce again.
Adams Boos
[email protected]This sauce is a keeper! I've made it several times now and it's always a hit. It's so easy to make and it adds so much flavor to my stir-fries. I love that it's also not too heavy, so it doesn't weigh down the dish.
ghulam Hassan Hassan
[email protected]I followed the recipe exactly and the sauce turned out great! It was the perfect balance of sweet and savory, and the garlic flavor was perfect. I used it on chicken and vegetables and it was a hit with my family.
Christian Drochak
[email protected]This sauce is amazing! It's so versatile and can be used on so many different dishes. I've used it on chicken, tofu, and vegetables and it's always delicious. I also love that it's made with simple ingredients that I always have on hand.
Amsel Porcelain
[email protected]I was skeptical about this recipe at first because I'm not a big fan of garlic. But I'm so glad I tried it! The garlic flavor is mellowed out by the other ingredients and the sauce is incredibly flavorful. I've used it on chicken, beef, and vegetable
Badipehter Daniel
[email protected]This sauce is a game-changer! I used to dread making stir-fries because I could never get the sauce right. But this recipe is so simple and the results are so delicious. I've made it several times now and it's always a hit with my family and friends.
April Alvey
[email protected]I love this sauce! It's so easy to make and it adds so much flavor to my stir-fries. I've also used it as a marinade for chicken and it was amazing. I highly recommend giving it a try.
Hazal Kaya
[email protected]This stir-fry sauce was a hit with my family! The garlic flavor was prominent but not overpowering, and the sauce had a nice balance of sweet and savory flavors. We used it on chicken and vegetables, and it was delicious. I'll definitely be making th