BROWN RICE AND GRILLED VEGETABLE SALAD
A wonderful light summer salad of nutty brown rice, grilled vegetables and a light lemon dressing. Makes a great BBQ or potluck dish. I like to make a big bowl for lunches during the week. A great way to use up leftovers from dinner!
Provided by healthycook26
Categories Brown Rice
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Prepare the rice according to directions. Set aside.
- Grill the vegetables until done (I marinate them in lf italian dressing first).
- In a large bowl, mix together the lemon juice, honey, garlic, salt and pepper. Whisk in the olive oil. Add warm rice and stir to combine.
- Dice the grilled vegetables and add to rice after slightly cooled.
- Stir in chopped herbs and top with the crumbled feta.
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Abdul-kabir Abdul
[email protected]This salad was a bit bland for my taste. I think it needed more seasoning.
Abigail Caesar
[email protected]This salad is a keeper! It's easy to make, delicious, and healthy. I'll definitely be making it again.
Rejoice Unene
[email protected]I love the versatility of this salad. You can use whatever vegetables you have on hand, and the dressing can be adjusted to your taste.
GLORIA WADIKO
[email protected]This salad is a great way to use up leftover grilled vegetables. It's also a great way to get your daily dose of vegetables.
Muna_Bhai786
[email protected]I would recommend this salad to anyone who is looking for a healthy and delicious meal. It's perfect for a summer cookout or a light lunch.
Miguel Silva
[email protected]Overall, I was disappointed with this salad. I think there are better recipes out there.
Bryan Tim
[email protected]This salad was a bit too expensive to make. I think there are cheaper recipes out there that are just as good.
Jack Isaac
[email protected]The grilled vegetables were a bit too charred for my taste. I would recommend grilling them for a shorter amount of time.
Nasir Mustafa
[email protected]The dressing was too oily for my liking. I would recommend using less olive oil.
Khursheedbibi Bibi
[email protected]This salad was a bit bland for my taste. I think it needed more seasoning.
Walt Doig
[email protected]This salad is a keeper! It's easy to make, delicious, and healthy. I'll definitely be making it again.
Maxwell Nsamala
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with nutrients and flavor.
Muhammad sadiq Muhammad sadiq
[email protected]I love that this salad is so versatile. You can use whatever vegetables you have on hand, and the dressing can be adjusted to your taste.
abc cba
[email protected]This salad is perfect for a summer cookout. It's light and refreshing, and the grilled vegetables add a smoky flavor that's irresistible.
Vanwyk Fano
[email protected]I'm not a huge fan of brown rice, but this salad changed my mind. The grilled vegetables and dressing were so good that I didn't even notice the brown rice.
Junaid Ahmed
[email protected]This salad was a great way to use up some leftover grilled vegetables. I added some feta cheese and olives to the salad and it was even better! The dressing was also really tasty.
krutarth Prajapati
[email protected]I've made this salad several times now and it's always a winner. The grilled vegetables are so flavorful and the dressing is delicious. I love that it's a healthy and satisfying meal that's also easy to make.
rockey xeetri
[email protected]This brown rice and grilled vegetable salad was a hit at our last potluck! Everyone loved the flavorful combination of grilled veggies and the fluffy brown rice. The dressing was also a perfect complement, adding a tangy and slightly sweet flavor.