BROWN SCONES
This recipe for savoury scones come from Ruth Isabelle Ross' Irish Baking Book, which I bought while living in Ireland for a year. I think they are very tasty little things. If you find the basic recipe to plain, feel free to add herbs, cheese or other add-ins of your choice. Note: After Toni's review I went back and corrected my mistake concerning the amount of liquid ingredients. It should be fine now.
Provided by Lalaloula
Categories Scones
Time 25m
Yield 8 scones
Number Of Ingredients 7
Steps:
- Preheat the oven to 230°C.
- In a big bowl mix all dry ingredients.
- Add milk and water and add-ins of your choice. Using your fingers knead into an elastic dough (be careful not to over knead it). If you need more flour just add it and if you need more liquid add more water or milk.
- Flatten the dough to desired thickness and cut out scones of desired size (I use a 7.5 cm round glass for cutting).
- Place scones on a paper-lined baking sheet and bake for 15 minutes or until golden brown.
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GHOST GAMERZ
[email protected]I'm allergic to gluten. Do you have a gluten-free version of this recipe?
Ren'e Nunya
[email protected]I'm not a big fan of scones, but these look pretty good. I might have to give them a try.
Arif Assar
[email protected]I can't wait to try these scones! They look so delicious.
Wajahat Shehzada
[email protected]These scones are the best I've ever had. I will definitely be making them again and again.
Zayan Mehmood
[email protected]I love how versatile these scones are. I've made them with different fruits and nuts, and they always turn out great.
Tilok Roy
[email protected]These scones are so easy to make, and they're always a crowd-pleaser.
Jan Duning
[email protected]I've made these scones several times now and they always turn out great. They're the perfect grab-and-go breakfast or snack.
Morankhan bugti
[email protected]These scones were a bit too dry for my taste. I think I would add more milk next time.
Waqar Chohan
[email protected]Meh.
Eric Infante
[email protected]I was a bit skeptical about these scones at first, but I was pleasantly surprised. They were incredibly easy to make and tasted delicious.
Ebony Willis
[email protected]These scones were a hit with my family! They were so easy to make and turned out perfectly. The flavor was amazing, and the texture was just right. I will definitely be making these again.