BROWN SUGAR GLAZED PORK CHOPS
I really like this pork chop recipe. Very good, it is a little sweet, but doesn't keep us from eating all of it and not having any left overs. My first taste of greek seasoning..I love it and use it all the time now for a different spice. Safeway.com recipe:L Williams
Provided by deb baldwin
Categories Steaks and Chops
Time 45m
Number Of Ingredients 18
Steps:
- 1. In a small skillet, melt the 1 tb butter. Add the onions and celery and saute' until translucent. Add saute' mixture to a large bowl with the bread, Greek seasoning and broth.. Mix to coat bread evenly, not to soggy. This will be the dressing.
- 2. Preheat oven to 350 degrees. Spread the dressing (bread mixture)in the bottom of a buttered, 9 x 13 baking dish. Top with pork chops, OPT: sprinkle with more Greek seasoning.
- 3. In a medium bowl, combine brown sugar and melted butter and mix together. Brush mixture over pork chops and drizzel over chops and dressing, allowing to seep into dressing.
- 4. Bake in the preheated oven for about 30 minutes. Check with therm, until internal temp of pork chop is 160 degrees. Baking time will very depending on thickness of pork chops. Serve pork chop with a scoop of dressing.
- 5. In case you do not have any Greek seasoning, you can make a batch to put into your spice cabinet.
- 6. Greek seasoning: combine all seasoning and mix well. I used my small processer to grind and mix seasoning. Put into a small container with lid, to use on other recipes.
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Oluchi Chibuzor
[email protected]Perfect!
Mia Hernandez cal
[email protected]I will definitely be making this recipe again.
Samir Kushwaha official
[email protected]These pork chops were a hit!
ARSLAN TUFAIL
[email protected]I love this recipe!
Karsyn Phillips
[email protected]Delicious!
Shahid Raju
[email protected]These pork chops were amazing! The glaze was so flavorful and the pork was cooked perfectly. I will definitely be making this recipe again and again.
Jeannie Camarena
[email protected]I made this recipe last night and it was a hit! The pork chops were juicy and flavorful, and the glaze was delicious. I will definitely be making this recipe again.
Kellan Kellanpalmet
[email protected]These pork chops were really good! The glaze was a perfect balance of sweet and savory, and the pork was cooked to perfection. I will definitely be making this recipe again.
hema hema
[email protected]I love this recipe! The pork chops are always cooked perfectly and the glaze is so flavorful. I usually serve them with mashed potatoes and green beans.
A S A B O Y
[email protected]These pork chops were delicious! The glaze was sweet and tangy, and the pork was cooked perfectly. I served them with roasted potatoes and green beans.
Mavo Shikwambana
[email protected]I made this recipe last night and it was a huge success! My husband and kids loved it. The pork chops were juicy and flavorful, and the glaze was perfect. I will definitely be making this recipe again.
Joni Khan
[email protected]These pork chops were amazing! The glaze was so flavorful and the pork was cooked perfectly. I will definitely be making this recipe again and again.
Lucrecia Topete
[email protected]I love this recipe! It's so easy to make and the pork chops always turn out delicious. I usually serve them with mashed potatoes and green beans.
Anthony Kannall
[email protected]These pork chops were a hit with my family! The glaze was perfectly sweet and tangy, and the pork was cooked to perfection. I will definitely be making this recipe again.