BROWNIE THINS
Provided by Andrew Schloss
Categories Cookies Chocolate Dessert Bake Kid-Friendly Pistachio Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes 24
Number Of Ingredients 10
Steps:
- Position rack in lowest third of oven; preheat to 350°F. Butter 2 baking sheets. Place butter and chocolate in medium microwave-safe bowl. Microwave on medium-high power until almost completely melted, about 1 minute. Whisk until smooth. Add sugar and egg; whisk until smooth, about 1 minute. Add flour, both extracts, and salt; stir just to blend. Let batter stand 10 minutes.
- Scoop rounded teaspoonfuls batter onto prepared baking sheets, spacing apart (12 per sheet). Spray sheet of plastic wrap lightly with nonstick spray. Place, sprayed side down, over cookies. Using fingers, press each mound into 21/2- to 2 3/4-inch round. Remove plastic wrap. Sprinkle pistachios over rounds. Bake cookies, 1 sheet at a time, until slightly darker at edges and firm in center, about 7 minutes. Cool on sheet 2 minutes. Transfer cookies to rack; cool completely. DO AHEAD: Can be made 5 days ahead. Store airtight at room temperature.
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Hridoy Das
[email protected]These brownie thins are the perfect combination of crispy and chewy. They are also very chocolatey and delicious. I highly recommend them!
charnette estes
[email protected]I love how easy these brownie thins are to make. I always have the ingredients on hand, so I can whip up a batch whenever I have a craving for chocolate.
Zuray Havenga
[email protected]These brownie thins are the perfect treat for a party or potluck. They are easy to make ahead of time and they always get rave reviews.
Bal Bahadur Tamang
[email protected]I'm not a big fan of brownies, but I really enjoyed these brownie thins. They are not too sweet and they have a nice crispy texture. I would definitely make them again.
Hackman Brobbey
[email protected]These brownie thins are dangerous! They are so addictive, I can't stop eating them. I love the crispy edges and the chewy center. They are the perfect snack or dessert.
Starboy Kixzy
[email protected]I love these brownie thins! They are so easy to make and they always turn out perfectly. I like to add a little bit of sea salt to the top before baking them, which gives them a nice salty-sweet flavor.
Nunna Yafukinbizness
[email protected]These brownie thins are a great way to satisfy your chocolate craving. They are rich and decadent, but they are also thin and crispy, so you don't feel too guilty after eating them.
Atuhairwe Ronnet
[email protected]I wasn't sure what to expect from these brownie thins, but I was pleasantly surprised. They are so delicious and easy to make. I will definitely be making them again.
Waheed ALI BALOCH
[email protected]These brownie thins are the perfect treat for any occasion. They are delicious, easy to make, and they look impressive. I highly recommend trying them!
Kuda Zinyemba
[email protected]I've tried many brownie recipes, but these brownie thins are by far the best. They are so easy to make and they always turn out perfectly. I love that they are thin and crispy, and the chocolate flavor is out of this world.
alone Sky
[email protected]I made these brownie thins for a party and they were a huge success. Everyone loved them and asked for the recipe. They are so easy to make and they taste amazing.
bluedragonslayer 30
[email protected]These brownie thins were a hit with my family! They have the perfect balance of chewy and crispy, and the chocolate flavor is rich and decadent. I will definitely be making these again.