BRUSSEL SPROUTS WITH WALNUTS
Even people who are not crazy about brussel sprouts love them prepared like this.
Provided by Thea Pappalardo
Categories Vegetables
Number Of Ingredients 9
Steps:
- 1. Cook sprouts in boiling, salted water for about 5 minutes. Drain. In large saucepan or fry pan, melt 6 tablespoons of butter over medium-high heat. Add shallots and garlic and cook for 1 minute. Add sprouts in one layer and cook until golden brown, about 5 minutes. Remove from pan. Add remaining butter and, when melted, add walnuts. Cook, stirring, until golden and fragrant, about 2 minutes. Add lemon juice, salt, pepper and sprouts and stir well to coat and warm through. Transfer to serving bowl and sprinkle with parmesan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Yota Blana
[email protected]I would highly recommend this recipe to anyone looking for a tasty and healthy side dish.
Riz Ikram
[email protected]These brussel sprouts were amazing! The combination of roasted sprouts, walnuts, and maple syrup was simply divine.
Chavaughn English
[email protected]I'm glad I tried this recipe! The brussel sprouts were roasted to perfection and the walnuts added a nice crunch. I'll definitely be making these again.
Mihir Mallick
[email protected]This recipe is a great starting point, but I would recommend experimenting with different spices and seasonings to find a flavor combination that you enjoy.
Md helal Uddin
[email protected]I thought this recipe was just okay. The brussel sprouts were a bit bland and the walnuts didn't add much flavor.
Cedric Broomfield
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less maple syrup next time.
MDSOHAG SAGOR
[email protected]I'm not sure what went wrong, but my brussel sprouts turned out mushy. I think I roasted them for too long.
Muhammad Sheraz
[email protected]These brussel sprouts are a great way to get your kids to eat their vegetables. My kids loved the sweet and savory flavor.
Md Yeanur
[email protected]I made these brussel sprouts for my family and they loved them! The recipe was easy to follow and the results were amazing.
Habaroo Kanoichi
[email protected]Delicious! The brussel sprouts were roasted to perfection and the walnuts added a wonderful crunch.
Roger Currence
[email protected]I followed the recipe exactly and the brussel sprouts turned out perfectly. I highly recommend this recipe to anyone looking for a tasty and healthy side dish.
Gladeen Oparah
[email protected]These brussel sprouts were a hit at my Thanksgiving dinner! They were gone in minutes.
Lawrencia Rethabile
[email protected]I'm not a big fan of brussel sprouts, but this recipe changed my mind! The combination of roasted sprouts, walnuts, and maple syrup is simply divine.
[email protected] Haris
[email protected]Easy to follow recipe that resulted in a delicious side dish. The brussel sprouts were roasted to perfection and the walnuts added a nice nutty flavor.
Thomas Moon
[email protected]OMG! These brussel sprouts are heavenly! The walnuts add a delightful crunch and the maple syrup glaze is the perfect balance of sweet and savory. I'll definitely be making these again and again.