BRUSSELS SPROUTS AND APPLES
Don't shy away from trying this deliciously different dish featuring brussels sprouts and apples. Even folks who aren't fond of brussels sprouts won't be able to resist it!
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 5 servings.
Number Of Ingredients 9
Steps:
- Place 1 in. of water in a large saucepan; add brussels sprouts. Bring to a boil. Reduce heat; cover and simmer for 5-6 minutes or until crisp-tender. Drain. Stir in the remaining ingredients. , Arrange in a single layer in a greased 15x10x1-in. baking pan. Bake, uncovered, at 425° for 15-20 minutes or until sprouts and apples are tender, stirring occasionally.
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Ruma Das
[email protected]I love this recipe! It's so simple but so flavorful. I always get compliments when I make it.
Janine Denysschen
[email protected]This was my first time cooking Brussels sprouts and they turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making it again.
Jubayer Rahman
[email protected]I've made this dish several times and it's always a crowd-pleaser. The Brussels sprouts are always cooked perfectly and the apples add a nice sweetness.
Ma. Cecelia Dineros
[email protected]This is a great recipe! The Brussels sprouts and apples are a perfect combination, and the balsamic vinegar adds a nice tang. I would definitely recommend this dish.
muslimkhan muslimkhan
[email protected]I made this dish last night and it was delicious! The Brussels sprouts were perfectly roasted and the apples added a nice sweetness. I will definitely be making this again.
vinod kumar J
[email protected]These Brussels sprouts and apples were a hit at my dinner party! Everyone raved about the sweet and savory flavors, and the dish was so easy to make. I'll definitely be making it again.