SPLIT PEA SOUP
With only 20 minutes of prep time and just seven ingredients, this soup will cure your cravings for a cozy, soul-warming meal without a ton of work. Split pea and ham soup is just about the easiest, least fussy soup you'll ever make, and this time-tested recipe is one you'll come to rely on whenever you need a comforting meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 3h50m
Yield 8
Number Of Ingredients 7
Steps:
- Heat peas and water to boiling in 4-quart Dutch oven. Boil uncovered 2 minutes; remove from heat. Cover and let stand 1 hour.
- Stir in onion, celery and pepper. Add ham bone. Heat to boiling; reduce heat. Cover and simmer about 1 hour 30 minutes or until peas are tender.
- Remove ham bone; remove ham from bone. Trim excess fat from ham; cut ham into 1/2-inch pieces.
- Stir ham and carrots into soup. Heat to boiling; reduce heat. Cover and simmer about 30 minutes or until carrots are tender and soup is desired consistency.
Nutrition Facts : Calories 170, Carbohydrate 33 g, Cholesterol 15 mg, Fiber 13 g, Protein 17 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 30 mg
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Stephanie LaRae Ard
[email protected]This soup is delicious and easy to make. I used my slow cooker to make it and it turned out perfect. I will definitely be making this again.
Matt Gaydos
[email protected]I've made this soup several times now and it's always a hit. It's a great way to use up leftover ham.
Sayed Jawid
[email protected]This soup is so flavorful and satisfying. I love the addition of the ham hock. It really gives the soup a rich flavor.
shiken mahara
[email protected]I made this soup for my family last night and they loved it! It's a great way to warm up on a cold day.
Fakher Alam
[email protected]This soup is delicious and easy to make. I used my immersion blender to make it smooth, and it turned out perfect. I will definitely be making this again.
Dahsb Fbfb
[email protected]I've made this soup several times now and it's always a hit. It's a great way to use up leftover ham.
Chinedu Anslem
[email protected]This soup is so flavorful and satisfying. I love the addition of the ham hock. It really gives the soup a rich flavor.
NAKATO FAITH
[email protected]I made this soup for my family last night and they loved it! It's a great way to warm up on a cold day.
Kaylee Avery
[email protected]This soup is delicious and easy to make. I used my slow cooker to make it and it turned out perfect. I will definitely be making this again.
Keshab Babu
[email protected]I've made this soup several times now and it's always a hit. It's a great way to use up leftover ham.
Gary Barrow
[email protected]This soup is so flavorful and satisfying. I love the addition of the ham hock. It really gives the soup a rich flavor.
Joseph Okadie
[email protected]I made this soup for my family last night and they loved it! It's a great way to warm up on a cold day.
M Ishaque Balouch
[email protected]This soup is delicious and easy to make! I used my immersion blender to make it smooth, and it turned out perfect. I will definitely be making this again.